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Differential Anthocyanin Concentrations and Expression of Anthocyanin Biosynthesis Genes in Strawberry ‘Sachinoka’ during Fruit Ripening under High-temperature Stress

机译：高温胁迫下果实成熟过程中草莓“沙丘蟾中花青素生物合成基因的差异血清素生物合成基因

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Keisuke OKUTSU; Kohei MATSUSHITA; Takashi IKEDA;
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1. Differential Anthocyanin Concentrations and Expression of Anthocyanin Biosynthesis Genes in Strawberry 'Sachinoka' during Fruit Ripening under High-temperature Stress [J] . Keisuke OKUTSU, Kohei MATSUSHITA, Takashi IKEDA Environment control in biology . 2018,第1期

机译：高温胁迫下果实成熟期草莓“ Sachinoka”花色苷含量差异及花青素合成基因的表达
2. The Effect of High Air Temperature on Anthocyanin Concentration and the Expressions of Its Biosynthetic Genes in Strawberry ‘Sachinoka’ [J] . Kohei MATSUSHITA, akumi SAKAYORI, Takashi IKEDA Environment control in biology . 2016,第2期

机译：高温对草莓“ Sachinoka”花色苷浓度及其生物合成基因表达的影响
3. The Effects of High Temperature and Water Stress on Fruit Growth and Anthocyanin Content of Pot-grown Strawberry (Fragaria×ananassa Duch. cv. ‘Sachinoka’) Plants [J] . Takashi IKEDA, Nagisa SUZUKI, Masayoshi NAKAYAMA, Environment control in biology . 2011,第4期

机译：高温和水分胁迫对盆栽草莓（Sachinoka）果实生长和花色苷含量的影响
4. Expression of Anthocyanin Biosynthetic Genes During Fruit Development in 'Fengxiang' Strawberry [C] . Bo ZHOU, Shu-Hua YAN, Yu-Hua LI SSITE International Conference on Future Material Research and Industry Application . 2012

机译：红松生物合成基因在“凤翔”草莓果实中的表达
5. Volatile biosynthesis during ripening of 'Jonagold' apple fruit: Association of gene expression with aroma volatiles. [D] . Sugimoto, Nobuko. 2007

机译：“乔纳金”苹果果实成熟过程中的挥发性生物合成：基因表达与香气挥发物的关联。
6. Comparative Transcriptome Analysis Reveals Effects of Exogenous Hematin on Anthocyanin Biosynthesis during Strawberry Fruit Ripening [O] . Yi Li, Huayin Li, Fengde Wang, 2016

机译：比较转录组分析显示草莓果实成熟过程中外源血红素对花青素生物合成的影响
7. The Effects of High Temperature and Water Stress on Fruit Growth and Anthocyanin Content of Pot-grown Strawberry (Fragaria×ananassa Duch. cv. ‘Sachinoka’) Plants [O] . Takashi IKEDA, Nagisa SUZUKI, Masayoshi NAKAYAMA, 2011

机译：高温和水分胁迫对盆栽草莓果生长和花青素含量的影响（Fragaria×ananassa duch。CV。'Sachinoka'）植物

Differential Anthocyanin Concentrations and Expression of Anthocyanin Biosynthesis Genes in Strawberry ‘Sachinoka’ during Fruit Ripening under High-temperature Stress

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