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PROSPECTS OF USING SPINACH IN PRODUCTION TECHNOLOGY OF CHAPATTI OF WHOLEGRAIN FLOUR

机译：在全麦面粉的Chapatti生产技术中使用菠菜的前景

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Tatiana Belemets; Irina Radzievskaya; Nataliia Yushchenko; Uliana Kuzmyk;
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1. Use of indigenous technology for the production of High Quality Cassava Flour with similar food qualities as wheat flour [J] . Ogbonnaya Chinedum Eleazu, Kate Chinedum Eleazu, Segun Kolawole Acta Scientarum Polonorum Technologia Alimentaria . 2014,第3期

机译：利用本地技术生产具有与小麦粉相似的食品品质的优质木薯粉
2. Prospects for use of new sources of dietary fibers in the technology of flour confectionery products [J] . Olga Samokhvalova, Svitlana Oliinyk, Kateryna Kasabova, BIO Web of Conferences . 2021,第a期

机译：在面粉糖果产品技术中使用新来源的新来源的前景
3. Prospects of Plasma Technology in Cross-Cutting Technologies Used in Functional Food Production and Seed Germination for Reforestation [J] . Shegelman I. R., Shtykov A. S., Gostev K. V., Journal of computational and theoretical nanoscience . 2019,第7期

机译：功能性食品生产和种子萌发中使用的跨切割技术的等离子体技术前景
4. Features of the Kefir Production Technology Using Whole Wheat of Green Buckwheat Flour [C] . Mikhail Schetinin, Zoja Khodyreva, Olga Musina, International Scientific Conference on the Fifth Technological Order: Prospects for the Development and Modernization of the Russian Agro-Industrial Sector . 2020

机译：凯菲尔生产技术的特点使用全麦荞麦粉
5. Supplementation of Beverage, Yogurt and Probiotic Fermented Milk with Lentil Flour and Pea Flour and Study of their Microbial, Physical and Sensory Properties after Production and During Storage. [D] . Zare, Fatemeh. 2011

机译：用扁豆粉和豌豆粉补充饮料，酸奶和益生菌发酵乳，并研究其生产后和储存期间的微生物，物理和感官特性。
6. Production of high fiber ready-to-eat expanded snack from barley flour and carrot pomace using extrusion cooking technology [O] . Sorour Lotfi Shirazi, Arash Koocheki, Elnaz Milani, 2020

机译：使用挤出烹饪技术生产高纤维现成的高纤维现成的膨胀零食
7. DIGITAL TECHNOLOGIES PROSPECTS IN PRODUCTION CONTROL OF ELEVATORS, FLOUR, CEREALS AND FEED PRODUCTION [O] . A. E. Biryulin 2019

机译：电梯，面粉，谷物和饲料生产生产控制中的数字技术前景
8. Afghanistan's Wheat Flour Market: Policies and Prospects. [R] . Persaud, S. 2013

机译：阿富汗小麦粉市场：政策与前景。

PROSPECTS OF USING SPINACH IN PRODUCTION TECHNOLOGY OF CHAPATTI OF WHOLEGRAIN FLOUR

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