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Effect of silicon and potassium on tomato anthracnose and on the postharvest quality of tomato fruit (Lycopersicon esculentum Mill.)

机译：硅和钾对番茄炭疽病的影响及对番茄果实的采后质量（Lycopersicon Esculentum Mill。）

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Darshani Weerahewa; Dilshan David;
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3. Effect of 1-Methylcyclopropene on Postharvest Quality of Tomato Fruit (Lycopersicon esculentum Mill.) during Storage [J] . A. Wrzodak, F. Adamicki, M. Gajewski Acta Horticulturae . 2015,第1071aPta1期

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Effect of silicon and potassium on tomato anthracnose and on the postharvest quality of tomato fruit (Lycopersicon esculentum Mill.)

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