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The inhibition of methicillin-resistant Staphylococcus aureus by essential oils isolated from leaves and fruits of Schinus areira depending on their chemical compositions.

机译：根据其化学组成，通过血瘀叶片中分离的精油抑制耐甲氧胞蛋白抗性金黄色葡萄球菌。

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Liliana S Celaya; Marta H Alabrudzińska; Ana C Molina; Carmen I Viturro; Silvia Moreno;
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年度 2014
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1. The inhibition of methicillin-resistant Staphylococcus aureus by essential oils isolated from leaves and fruits of Schinus areira depending on their chemical compositions [J] . Liliana S. Celaya, Marta H. Alabrudzińska, Ana C. Molina, Acta Biochimica Polonica . 2014 ,第1期

机译：分离自中华from叶片和果实的精油对耐甲氧西林金黄色葡萄球菌的抑制作用，取决于其化学成分
2. The inhibition of methicillin-resistant Staphylococcus aureus by essential oils isolated from leaves and fruits of Schinus areira depending on their chemical compositions [J] . Acta biochimica Polonica . 2014 ,第1期

机译：分离自中华from叶片和果实的精油对耐甲氧西林金黄色葡萄球菌的抑制作用，取决于其化学成分
3. Acetylcholinesterase inhibition and antioxidant activity of essential oils from Schinus areira L. and Schinus longifolia (Lindl.) Speg [J] . Murray A.P., Vela Gurovic M.S., Rodriguez S.A., Natural product communications . 2009 ,第6期

机译：中华绒螯蟹和长叶中华绒螯蟹精油的乙酰胆碱酯酶抑制作用和抗氧化活性
4. Chemical Composition and Antibacterial Activity of Essential Oils from the Leaves, Fruits and Stems of LANTANA CAMARA L. from the South China [C] . Feng Zhu, Weihong Lu, Jiahui Pan, International Conference on Chemical Engineering and Advanced Materials . 2013

机译：来自南方兰丹Camara L.叶片，水果和茎的精油的化学成分及抗菌活性
5. Application of Essential Oil Compounds and Bacteriophage to Control Staphylococcus aureus. [D] . Ghosh, Anisha. 2015

机译：精油化合物和噬菌体在控制金黄色葡萄球菌中的应用。
6. Chemical Composition and Antibacterial Activity of Essential Oils from Ferula L. Species against Methicillin-Resistant Staphylococcus aureus [O] . Gulzhakhan A. Utegenova, Kyler B. Pallister, Svetlana V. Kushnarenko, 2018

机译：阿魏属植物精油对耐甲氧西林金黄色葡萄球菌的化学组成和抑菌活性
7. Acetylcholinesterase Inhibition and Antioxidant Activity of Essential Oils from Schinus Areira L. and Schinus Longifolia (Lindl.) Speg [O] . Ana P. Murray, María S. Vela Gurovic, Silvana A. Rodriguez, 2009

机译：Schinus inaira L.和Schinus Longifolia（Lindl.）Speg的乙酰胆碱酯酶抑制和抗氧化活性。

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The inhibition of methicillin-resistant Staphylococcus aureus by essential oils isolated from leaves and fruits of Schinus areira depending on their chemical compositions.

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