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Electrophoretic and Ultracentrifugal Study of Sweet Potato Protein in the Course of Purification of β-Amylase

机译：β-淀粉酶纯化过程中甘薯蛋白的电泳与超速性研究

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作者
Masaharu ITO; Yoshiko TANABE;
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年度 1956
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1. Ultracentrifugal and electrophoretic studies on the milk proteins [J] . Kai Oluf Pedersen The biochemical journal . 1936,第6期

机译：牛奶蛋白的超速离心和电泳研究
2. Ultracentrifugal and electrophoretic studies on the milk proteins [J] . Kai Oluf Pedersen The biochemical journal . 1936,第6期

机译：牛奶蛋白的超速离心和电泳研究
3. An efficien purification process for sweet potato beta-amylase by affinity precipitation with alginate [J] . Sunita Teotia, S.K.Khare, M.N.Gupta Enzyme and Microbial Technology . 2001,第9a10期

机译：海藻酸盐亲和沉淀法有效纯化红薯β-淀粉酶
4. Study on Water-extracting Technology of β-Amylase from Sweet potato [C] . Junliang Sun, Xinhong Liang, Yanjie Jia, International Conference on Chemical, Material and Metallurgical Engineering . 2012

机译：甘薯β-淀粉酶的水提取技术研究
5. Investigation of Amylase Activity in Specialty Developed Sweet Potato for Ethanol Production. [D] . Mwaniki, Francis. 2013

机译：专门开发的用于生产乙醇的甘薯中淀粉酶活性的研究。
6. EFFECTS OF HEPARIN ON THE LIPOPROTEINS IN HYPERLIPEMIA. AN ELECTROPHORETIC STUDY OF THE SERUM ALPHA AND BETA LIPOPROTEINS AFTER THEIR SEPARATION BY FRACTIONATION OF THE PLASMA PROTEINS OR ULTRACENTRIFUGAL FLOTATION [O] . Franz S. M. Herbst, Walter F. Lever, Mary E. Lyons, 1955

机译：肝素对高脂血症脂蛋白的影响。血浆蛋白的分馏或超肠结膜浮选分离后血清α和β-脂蛋白的电泳研究
7. EFFECTS OF HEPARIN ON THE LIPOPROTEINS IN HYPERLIPEMIA. AN ELECTROPHORETIC STUDY OF THE SERUM ALPHA AND BETA LIPOPROTEINS AFTER THEIR SEPARATION BY FRACTIONATION OF THE PLASMA PROTEINS OR ULTRACENTRIFUGAL FLOTATION 1 [O] . Herbst, Franz S. M., Lever, Walter F., Lyons, Mary E., 1955

机译：肝素对高脂血症脂蛋白的影响。血浆蛋白的分馏或超肠结膜浮选分离后血清α和β-脂蛋白的电泳研究1
8. Gene Technological Studies of an alpha-Amylase Based Expression System in'Streptomyces'. 2. Cloning and Regulation of an alpha-Amylase Gene in 'Streptomyces lividans'. (Gentekniska Studier av ett alpha-Amylasbaserat Proteinproduktionssystem i 'Streptomyce [R] . Osterman, A., Granstroem, M., Forsman, M. 1992

机译：“链霉菌”中基于α-淀粉酶的表达系统的基因技术研究。 2.“浅青紫链霉菌”中α-淀粉酶基因的克隆和调控。（Gentekniska studier av ett alpha-amylasbaserat proteinproduktionssystem i'streptomyce

Electrophoretic and Ultracentrifugal Study of Sweet Potato Protein in the Course of Purification of β-Amylase

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