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Chemical Compositions and Food Preservation Ability of White Turmeric Rhizomes Essential Oil

机译：白色姜黄根茎精油的化学成分和食品保存能力

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Ngo Thi Thuong; Truong Minh Luong; Luu Thi Hue; Vu Thi Thuy Linh; Nguyen Thi Bich Thuy; Le Thi Thu Huong;
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3. Composition of Essential Oils in Turmeric Rhizome [J] . Laxmi Devkota, Meena Rajbhandari Nepal Journal of Science and Technology . 2016,第1期

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5. Evaluation of the Variation in Growth, Rhizome Yield and Rhizome Phytochemical Content among Turmeric (Curcuma Species) Genotypes Grown in North Alabama [D] . Hunter, Keonna. 2018

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6. Chemical Composition Antioxidant DNA Damage Protective Cytotoxic and Antibacterial Activities of Cyperus rotundus Rhizomes Essential Oil against Foodborne Pathogens [O] . Qing-Ping Hu, Xin-Ming Cao, Dong-Lin Hao, -1

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Chemical Compositions and Food Preservation Ability of White Turmeric Rhizomes Essential Oil

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