首页> 外文OA文献 >Protein engineering to improve the thermostability of glucoamylase from Aspergillus awamori based on molecular dynamics simulations

【2h】

Protein engineering to improve the thermostability of glucoamylase from Aspergillus awamori based on molecular dynamics simulations

机译：基于分子动力学模拟，蛋白质工程提高曲霉淀粉酶的葡糖淀粉酶的热稳定性

代理获取

本网站仅为用户提供外文OA文献查询和代理获取服务，本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文，但由于OA文献来源多样且变更频繁，仍可能出现获取不到、文献不完整或与标题不符等情况，如果获取不到我们将提供退款服务。请知悉。

页面导航

著录项
引文网络
相似文献
相关主题

著录项

作者
Hsuan-Liang Liu; Wen-Chi Wang;
展开▼
作者单位

展开▼
年度 2003
总页数
原文格式 PDF
正文语种
中图分类

相似文献

外文文献
中文文献
专利

1. Protein engineering to improve the thermostability of glucoamylase from Aspergillus awamori based on molecular dynamics simulations. [J] . Liu HL, Wang WC Protein Engineering . 2003,第1期

机译：基于分子动力学模拟的蛋白质工程技术，可提高泡盛曲霉葡糖淀粉酶的热稳定性。
2. Predicted Unfolding Order of the 13 alpha-Helices in the Catalytic Domain of Glucoamylase form Aspergillus awamori var.X100 by Molecular Dynamics Simulations [J] . hsuan-Liang Liu, Wen-Chi Wang Biotechnology Progress . 2003,第5期

机译：分子动力学模拟预测泡盛曲霉X100型葡糖淀粉酶催化域中13个α-螺旋的展开顺序
3. Molecular Dynamics Simulations of the Unfolding Mechanism of the Catalytic Domain from Aspergillus awamori var. X100 Glucoamylase. [J] . Liu HL, Wang WC, Hsu CM Journal of Biomolecular Structure and Dynamics . 2003,第4期

机译：泡盛曲霉的催化结构域展开机理的分子动力学模拟。 X100葡糖淀粉酶。
4. Using dynamic force spectroscopy, protein engineering, structural studies and molecular dynamics simulations to investigate the effect of force on a protein unfolding landscape. [C] . Jane Clarke Meeting,Division of Polymeric Material: Science and Engineering American Chemical Society . 2004

机译：采用动态力光谱，蛋白质工程，结构研究和分子动力学模拟，调查力对蛋白质展开景观的影响。
5. Molecular Dynamics Simulations of Small Systems to Improve Base Pairing Parameters of the AMBER-99 Force Field [D] . Setaro, Angelo 2015

机译：改善AMBER-99力场碱基配对参数的小型系统的分子动力学模拟
6. Engineering cofactor metabolism for improved protein and glucoamylase production in Aspergillus niger [O] . Yu-fei Sui, Tabea Schütze, Li-ming Ouyang, 2020

机译：工程辅助因子代谢改善蛋白质和葡糖血糖酶生产中的玉米菌尼日尔
7. Protein engineering of Aspergillus awamori glucoamylase to increase its pH optimum [O] . T. Y. Fang, C. Ford 1998

机译：Aspergillus Awamori葡糖淀粉酶的蛋白质工程，增加其pH值

Protein engineering to improve the thermostability of glucoamylase from Aspergillus awamori based on molecular dynamics simulations

著录项

引文网络

相似文献

相关主题

期刊订阅