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Evaluation of the lipid composition of the three lactation phases of raw, pasteurized and lyophilized pasteurized human milk

机译：脂质组合物的三种泌乳阶段脂质组合物的脂质组合物的脂质组合物的脂质组合物，冻干的冻干的巴氏杀菌人牛奶

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Luciana Pelissari Manin; Adriela Albino Rydlewski; Eloize Silva Alves; Isadora Boaventura Ponhozi; Matheus Campos Castro; Bruno Henrique Figueiredo Saqueti; Oscar Oliveira Santos; Jesui Vergilio Visentainer;
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1. Evaluation of the Lipid Quality of Lyophilized Pasteurized Human Milk for Six Months by GC-FID and ESI-MS [J] . Manin Luciana P., Rydlewski Adriela A., Galuch Mar?-lia B., Journal of the Brazilian Chemical Society . 2019,第8期

机译：通过GC-FID和ESI-MS评估冻干巴氏杀菌人乳的脂质质量六个月
2. ELECTROLYTE AND MINERAL COMPOSITION OF TERM DONOR HUMAN MILK BEFORE AND AFTER PASTEURIZATION AND OF RAW MILK OF PRETERM MOTHERS [J] . Carla Regina Bianchi?Codo, Jamil Pedro de Siqueira?Caldas, Rafaella Regina Alves?Peixoto, Revista Paulista de Pediatria . 2018,第2期

机译：产前和产后母体母乳的电解质和矿物质组成以及早产母体的原始母乳
3. Human Milk Composition and Preservation: Evaluation of High-pressure Processing as a Nonthermal Pasteurization Technology [J] . Sousa Silvia G., Delgadillo Ivonne, Saraiva Jorge A. Critical Reviews in Food Science and Nutrition . 2016,第5a8期

机译：人乳成分和保存：高压加工作为一种非热巴氏杀菌技术的评估
4. Efficacy of a New UV-Based On-Farm Pasteurizer vs. a Standard Batch Pasteurizer in Bacteria-Seeded Milk and Colostrum [C] . Charles Gradle Annual Meeting of the National Mastitis Council . 2010

机译：基于紫外线的农场巴氏杀菌器的功效与细菌种植牛奶和初乳中的标准批量杀灭剂
5. Detection and characterization of Bacillus cereus and its spores in raw and pasteurized milk [D] . Shin, Yoo Soung. 2003

机译：原乳和巴氏灭菌牛奶中蜡状芽孢杆菌及其孢子的检测和表征
6. ELECTROLYTE AND MINERAL COMPOSITION OF TERM DONOR HUMAN MILK BEFOREAND AFTER PASTEURIZATION AND OF RAW MILK OF PRETERM MOTHERS [O] . Carla Regina Bianchi Codo, Jamil Pedro de Siqueira Caldas, Rafaella Regina Alves Peixoto, 2018

机译：牛奶前人母乳的电解质和矿物质组成产前和产后以及母乳的原始乳汁
7. Impact of Holder pasteurization on immunological properties of human breast milk over the first year of lactation [O] . Claudio Rodríguez-Camejo, Arturo Puyol, Laura Fazio, 2019

机译：持有者巴氏杀菌对哺乳期第一年人母乳免疫特性的影响
8. Grade 'A' Condensed and Dry Milk Ordinance. 1995 Revision. Grade A Condensed andDry Milk Products and Condensed and Dry Whey. Supplement 1 to the Grade A Pasteurized Milk Ordinance, 1995 Recommendations [R] . 1996

机译：“a”级冷凝和干奶条例。 1995年修订。 a级浓缩和干燥乳制品以及浓缩和干燥乳清。 1995年建议书“甲级巴氏杀菌牛奶条例”补编第1号

Evaluation of the lipid composition of the three lactation phases of raw, pasteurized and lyophilized pasteurized human milk

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