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DETERMINATION OF TRIACYLGLYCEROLS AND FATTY ACID COMPOSITION OF MOMORDICA COCHINCHINENSIS SEED OIL AND SOME OTHER PLANTS OF THIS GENUS

机译：苦瓜甘油甘油和苦瓜组成的测定苦瓜核心籽油及其本属的其他植物

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Anh Van Nguyen; Viktor Ivanovich Deineka; Long Quoc Pham; Phuong Lan Doan; Lyudmila Aleksandrovna Deineka; Anh Thi Ngoc Vu; Thuy Thi Thu Dinh;
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1. Determination of triacylglycerols and fatty acid composition of Chilopsis linearis seed oil by reverse-phase high-performance liquid chromatography [J] . ANH VAN NGUYEN, VICTOR IVANOVIC DEINEKA, LYUDMILA ALEKSANDROVNA DEINEKA, Turkish journal of chemistry . 2019,第3期

机译：反相高效液相色谱法测定线虫Chilipsis linearis 籽油中的三酰基甘油和脂肪酸组成
2. Fatty acid and triacylglycerol compositions of seed oils of five Amaranthus accessions and their comparison to other oils [J] . Jahaniaval F., Marcone MF., Kakuda Y. Journal of the American Oil Chemists' Society . 2000,第8期

机译：五种A菜种子油的脂肪酸和三酰甘油成分及其与其他油的比较
3. Triacylglycerols of Apiaceae seed oils: Composition and regiodistribution of fatty acids [J] . Cam-Chi Ngo-Duy, Frederic Destaillats, Marjo Keskitalo European Journal of Lipid Science and Technology . 2009,第2期

机译：伞形科种子油的三酰基甘油：脂肪酸的组成和区域分布
4. Fatty Acid Profiling by Quantitative Analysis of Triacylglycerols in Oils and Oil Seeds using Ambient Ionization Mass Spectrometry [C] . Jiangjiang Liu, Pu Wei, Joshua S. Wiley, American Society for Mass Spectrometry Conference on Mass Spectrometry and Allied Topics . 2013

机译：通过使用环境电离质谱法通过油籽油和油籽中的三酰基甘油的定量分析进行脂肪酸分析
5. Modifying fatty acid composition of bovine milk by abomasal infusion or dietary supplementation of seed oils or fish oil [D] . Bandara, Aloka B. P. A. 1998

机译：通过肉末注入或膳食补充种子油或鱼油改变牛乳的脂肪酸组成
6. Triacylglycerols and Fatty Acid Compositions of Cucumber Tomato Pumpkin and Carrot Seed Oils by Ultra-Performance Convergence Chromatography Combined with Quadrupole Time-of-Flight Mass Spectrometry [O] . Yanfang Li, Fanghao Yuan, Yanbei Wu, 2020

机译：通过超绩效会聚色谱法联合四极杆的飞行时间质谱法Cucumber番茄南瓜和胡萝卜种子油的三酰基甘油和胡萝卜籽油组成
7. Characterization of Positional Distribution of Fatty Acids and Triacylglycerol Molecular Compositions of Marine Fish Oils Rich in Omega-3 Polyunsaturated Fatty Acids [O] . Huijun Zhang, Hui Zhao, Youwei Zhang, 2018

机译：富含ω-3多不饱和脂肪酸的海洋鱼油脂肪酸和三酰基甘油分子组成的位置分布的特征

DETERMINATION OF TRIACYLGLYCEROLS AND FATTY ACID COMPOSITION OF MOMORDICA COCHINCHINENSIS SEED OIL AND SOME OTHER PLANTS OF THIS GENUS

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