首页> 外文OA文献 >College students’ interpretations of food security questions: results from cognitive interviews
【2h】

College students’ interpretations of food security questions: results from cognitive interviews

机译:大学生对粮食安全问题的解释:认知访谈的结果

代理获取
本网站仅为用户提供外文OA文献查询和代理获取服务,本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文,但由于OA文献来源多样且变更频繁,仍可能出现获取不到、文献不完整或与标题不符等情况,如果获取不到我们将提供退款服务。请知悉。

摘要

Abstract Background Food insecurity (FI) – the lack of sufficient access to food to maintain a healthy lifestyle – among college (i.e. post-secondary or higher education institution) students has become a prominent issue in the U.S. However, it is not clear if high rates of FI among students are due to the modern experience in higher education institutions or due to underlying issues in common surveying methods. To understand if there were underlying content validity issues, the present study had two primary research questions: 1) How do students interpret the U.S. Department of Agriculture (USDA) Food Security Survey Module (FSSM) questionnaire items, and 2) How do responses of students experiencing FI compare with the theorized experiences and coping responses? Methods Thirty-three undergraduate students, aged 18- to 24-years old and fluent in English were recruited from a single 4-year university. During a 60-min session, participants completed the 10-item Adult FSSM and then were cognitively interviewed about their responses using the think-aloud method. Interview transcripts were analysed by two researchers using a collaborative process and basic interpretative approach. Results Students were on average 19.5 years old (± 1.2 years), the majority were in their freshman or sophomore (i.e., first or second) year, and 67% (n = 22) experienced FI. Results indicated that students’ interpretations of key terms – such as “money for more,” “balanced meals,” and “real hunger” – diverge from expectations. Furthermore, students categorized as food insecure reported experiences and responses to FI that varied from theoretical dimensions of the process. Conclusions Though limited by sample size and representativeness, the present results indicate that the content validity of the FSSM may be compromised in this population and the managed process of FI may present differently among college students. Further psychometric research on modifications to the FSSM or with new FI assessment tools should be conducted with college students.
机译:摘要背景粮食不安全(FI) - 缺乏足够的获得食物,以保持健康的生活方式 - 高校之间(即大专以上高等教育机构)的学生已经成为美国的一个突出问题。然而,目前尚不清楚,如果高学生FI率是由于高等教育机构的现代化经验,或因基础常用的测量方法,问题。要了解是否有潜在的内容效度问题,目前的研究有两个主要研究问题:1)学生如何解读美国农业部(USDA)食品安全调查模块(FSSM)问卷项目,美国能源部,和2)如何做回应学生遇到FI与理论经验和应对反应比较?方法30个本科生,年龄18至24岁,英语流利,从一个单一的4年制大学招募。在60分钟的会话,参与者完成了10项成人FSSM然后分别采访了认知有关使用声思维方法的响应。访谈记录,通过使用一个合作的过程和基本的解释方法两名研究人员分析。结果学生们平均19.5年旧的(±1.2岁),大部分是在其大一或大二(即,第一或第二)年,和67%(N = 22)有经验的FI。结果表明,学生的关键术语的解释 - 如‘钱更多’,‘平衡膳食’和‘真正的饥饿’ - 从预期发散。此外,归类为粮食不安全学生报告的经验和响应FI从过程的理论尺寸变化。结论:虽然受限于样本容量和代表性,目前的结果表明,FSSM的内容效度可能在这个人口受到影响,FI的管理过程可以在大学生中存在不同。在修改的FSSM或用新FI评估工具,而且心理研究应与在校大学生进行。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
代理获取

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号