首页> 外文OA文献 >Fate of Listeria innocua during production and ripening of smeared hard cheese made from raw milk

【2h】

Fate of Listeria innocua during production and ripening of smeared hard cheese made from raw milk

机译：Listeria Innocua的命运在生产和成熟的涂抹奶酪制成的涂料奶酪

代理获取

本网站仅为用户提供外文OA文献查询和代理获取服务，本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文，但由于OA文献来源多样且变更频繁，仍可能出现获取不到、文献不完整或与标题不符等情况，如果获取不到我们将提供退款服务。请知悉。

AI期刊论文写作 >>

页面导航

著录项
引文网络
相似文献
相关主题

著录项

作者
P. Hammer; W. Bockelmann; W. Hoffmann;
展开▼
作者单位

展开▼
年度 2017
总页数
原文格式 PDF
正文语种
中图分类

相似文献

外文文献
中文文献
专利

1. Fate of Listeria innocua during production and ripening of smeared hard cheese made from raw milk [J] . P. Hammer, W. Bockelmann, W. Hoffmann Journal of dairy science . 2017,第10期

机译：用生乳制成的涂抹硬质干酪的生产和成熟过程中无毒李斯特菌的命运
2. Modelling the fate of Listeria monocytogenes during manufacture and ripening of smeared cheese made with pasteurised or raw milk. [J] . Schvartzman M. S, Maffre A, Tenenhaus-Aziza F, International Journal of Food Microbiology . 2011,第Suppla1期

机译：模拟生产和成熟巴氏杀菌或生牛奶制成的涂抹干酪时单核细胞增生李斯特菌的命运。
3. The fate of indigenous microbiota, starter cultures, Escherichia coli, Listeria innocua and Staphylococcus aureus in Danish raw milk and cheeses determined by pyrosequencing and quantitative real time (qRT)-PCR. [J] . Masoud W, Vogensen F. K, Lillevang S, International Journal of Food Microbiology . 2012,第1a2期

机译：焦磷酸测序和定量真实测定法确定丹麦生乳和奶酪中土著微生物群，发酵菌，大肠埃希氏菌，无毒李斯特菌和金黄色葡萄球菌的命运时间（qRT）-PCR。
4. Listeria innocua INHIBITION DURING MICROWAVE HEATING OF FRESH CHEESES FROM COW'S MILK AND FROM GOAT S MILK [C] . Diaz-Escobar G. E., Sosa-Morales M. E., Lopez-Malo A. International Microwave Power Institute's Annual Symposium . 2008

机译：Histeria Innocua抑制在牛奶和山羊牛奶中的新鲜奶酪微波加热过程中
5. Measurement and modeling of moisture content, pH, and Listeria monocytogenes growth and survival during ripening of Camembert cheese. [D] . Liu, Shaowei. 2005

机译：卡门培尔奶酪成熟过程中水分含量，pH和单核细胞增生李斯特氏菌的生长和存活率的测量和建模。
6. Fate of Mycobacterium avium subsp. paratuberculosis in Swiss Hard and Semihard Cheese Manufactured from Raw Milk [O] . U. Spahr, K. Schafroth 2001

机译：禽分枝杆菌亚种的命运。用原料奶生产的瑞士硬和半硬奶酪中的副结核病
7. Fate of Shiga toxin-producing and generic Escherichia coli during production and ripening of semihard raw milk cheese [O] . Peng, S, Hoffmann, W, Bockelmann, W, 2013

机译：产生志贺毒素和普通大肠杆菌在半硬生乳奶酪的生产和成熟过程中的命运

Fate of Listeria innocua during production and ripening of smeared hard cheese made from raw milk

著录项

引文网络

相似文献

相关主题

期刊订阅