首页> 外文OA文献 >Assessments of good hygienic practice in food markets of Maputo, Mozambique and development of Food Safety Index

【2h】

Assessments of good hygienic practice in food markets of Maputo, Mozambique and development of Food Safety Index

机译：马普托，莫桑比克食品市场良好卫生实践评估，莫桑比克与食品安全指标发展

代理获取

本网站仅为用户提供外文OA文献查询和代理获取服务，本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文，但由于OA文献来源多样且变更频繁，仍可能出现获取不到、文献不完整或与标题不符等情况，如果获取不到我们将提供退款服务。请知悉。

页面导航

著录项
引文网络
相似文献
相关主题

著录项

作者
Alberto Manhique Glória; de Oliveira Elias Susana; Titze Hessel Claudia; Machado Lopes Stefani; César Tondo Eduardo;
展开▼
作者单位

展开▼
年度 2019
总页数
原文格式 PDF
正文语种
中图分类

相似文献

外文文献
中文文献
专利

1. Assessments of good hygienic practice in food markets of Maputo, Mozambique and development of Food Safety Index [J] . Gloria Alberto Manhique, Susana de Oliveira Elias, Claudia Titze Hessel, African Journal of Food Science . 2019,第12期

机译：莫桑比克马普托食品市场良好卫生规范评估和食品安全指数的发展
2. Food Safety and Hygienic Practices Among Food Vendors in Egbeda Local Government Area, Ibadan Oyo State [J] . ADEBAYO O. O Food Science and Quality Management . 2021,第a期

机译：egbeda地方政府地区食品供应商中的食品安全和卫生习惯，Ibadan Oyo状态
3. A pilot study on assessing the sustai n a bi lity of food safety and hygienic practices in street food handling system [J] . V. Krishnasree, P.V. Nethra, J. Dheeksha, Asian Journal of Dairy and Food Research . 2018,第4期

机译：评估SUSTAI N A街道食品处理系统中食品安全和卫生实践的试验研究
4. Development of Skill Assessment Instruments Based on Food Sanitation Hygiene Principles in Learning Food Processing Practices for Vocational Students Catering Services Expertise Program in Malang City [C] . Teti Setiawati, Lismi Animatul Chisbiyah International Conference on Social, Applied Science and Technology in Home Economics . 2020

机译：基于食品卫生卫生原则在学习食品加工实践中的技能评估工具的发展，摩尔琅城的职业学生职业学生服务专业知识计划
5. Development and evaluation of a tool to enhance positive food safety practices amongst food handlers: Food safety infosheets. [D] . Chapman, Benjamin J. 2009

机译：开发和评估一种工具，以增强食品从业人员的积极食品安全实践：食品安全信息表。
6. Prevalence of Escherichia coli and Salmonella spp. in street-vended food of open markets (tianguis) and general hygienic and trading practices in Mexico City. [O] . T. Estrada-Garcia, C. Lopez-Saucedo, B. Zamarripa-Ayala, 2004

机译：大肠杆菌和沙门氏菌的流行。墨西哥城的露天市场街头小吃（tianguis）以及一般的卫生和贸易习惯。
7. A study to assess the assess the food safety knowledge and hygienic practices among food handlers [O] . Sudarshan Kushwah, Devendra Gour, Akhil R. Nair, 2019

机译：评估食品搬运工中食品安全知识和卫生实践的研究

Assessments of good hygienic practice in food markets of Maputo, Mozambique and development of Food Safety Index

著录项

引文网络

相似文献

相关主题

期刊订阅