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Preparation and Characterization of Poly(lactic acid)-Based Composites Reinforced with Poly Dimethyl Siloxane/Ultrasound-Treated Oil Palm Empty Fruit Bunch

机译:聚二甲基硅氧烷/超声处理油棕空果束增强聚乳酸基复合材料的制备与表征

摘要

Oil palm empty fruit bunch fiber and polylactic acid were used to produce composites by melting cast method. Fiber loading was considered up to 40 wt%. Oil palm empty fruit bunch fibers were treated using ultrasound and polydimethylsiloxane to improve the interfacial adhesion. The structure and surface properties of the fibers were analyzed by Fourier transform infrared spectroscopy, X-ray diffraction, scanning electron microscopy, and contact angle measurement. Moreover, Fourier transform infrared spectroscopy, tensile, flexural, X-ray diffraction, contact angle, differential scanning calorimetry, and thermogravimetric analysis were used to investigate composites’ properties. The analysis revealed that polydimethylsiloxane treatment composites show reduced wettability with increased crystallinity.
机译:用油棕空果束纤维和聚乳酸通过熔铸法制备复合材料。纤维负载被认为高达40重量%。用超声波和聚二甲基硅氧烷处理油棕空果束纤维,以改善界面粘合力。通过傅立叶变换红外光谱,X射线衍射,扫描电子显微镜和接触角测量来分析纤维的结构和表面性质。此外,还使用傅里叶变换红外光谱,拉伸,弯曲,X射线衍射,接触角,差示扫描量热法和热重分析法研究了复合材料的性能。该分析表明,聚二甲基硅氧烷处理的复合材料显示出降低的润湿性和增加的结晶度。

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