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Effect of pH on the Anaerobic Fermentation of Fruit/Vegetables and Disposable Nappies Hydrolysate for Bio-hydrogen Production

机译：pH对水果/蔬菜和一次性尿液水解产物的厌氧发酵的影响

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Konstantina Tsigkou; Panagiota Tsafrakidou; Sofia Athanasopoulou; Constantina Zafiri; Michael Kornaros;
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1. Effect of pH on the Anaerobic Fermentation of Fruit/Vegetables and Disposable Nappies Hydrolysate for Bio-hydrogen Production [J] . Konstantina Tsigkou, Panagiota Tsafrakidou, Sofia Athanasopoulou, Waste and biomass valorization . 2020,第2期

机译：pH对水果/蔬菜和一次性尿液水解产物的厌氧发酵的影响
2. Effects of size and autoclavation of fruit and vegetable wastes on biohydrogen production by dark dry anaerobic fermentation under mesophilic condition [J] . Abubackar Hans Nalakath, Keskin Tugba, Arslan Kubra, International journal of hydrogen energy . 2019,第33期

机译：果蔬废料的大小和高压灭菌对中温条件下暗干厌氧发酵生产生物氢的影响
3. Production of bio-hydrogen by mesophilic anaerobic fermentation in an acid-phase sequencing batch reactor [J] . Cheong DY, Hansen CL, Stevens DK Biotechnology and Bioengineering . 2007,第3期

机译：在酸相测序间歇反应器中通过中温厌氧发酵生产生物氢
4. Bio-hydrogen Production through Anaerobic Microorganism Fermentation from Molasses Wastewater in a Continuous Stirred Tank Reactor [C] . Zhi Qin, Yongyan Cui, Chaoyu Zhang, International Forum on Applied Energy and Environment . 2015

机译：通过厌氧微生物发酵在连续搅拌釜反应器中的糖杉矶废水中的厌氧微生物发酵生物 - 氢气
5. Increased biogas production by anaerobic co-digestion of wastewater sludge with fruit and vegetable waste, and by sludge pre-treatment. [D] . Park, Nathan D. 2012

机译：废水污泥与水果和蔬菜废物的厌氧共消化以及污泥的预处理提高了沼气的产量。
6. Solid State Fermentation as a Tool to Stabilize and Improve Nutritive Value of Fruit and Vegetable Discards: Effect on Nutritional Composition In Vitro Ruminal Fermentation and Organic Matter Digestibility [O] . Jone Ibarruri, Idoia Goiri, Marta Cebrián, 2021

机译：固态发酵作为稳定和改善水果和蔬菜丢弃物的营养价值的工具：对营养成分的影响体外瘤胃发酵和有机物质消化率
7. Production of Bio-Hydrogen by Mesophilic Anaerobic Fermentation in an Acid-Phase Sequencing Batch Reactor [O] . Cheong D. Y., Hansen C. L., Stevens David King 2007

机译：酸相序间歇反应器中温性厌氧发酵生产生物氢

Effect of pH on the Anaerobic Fermentation of Fruit/Vegetables and Disposable Nappies Hydrolysate for Bio-hydrogen Production

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