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Genetic and Physiological Characterisation of Oenococcus oeni Strains to Perform Malolactic Fermentation in Wines

机译：OENococcus OENI菌株在葡萄酒中进行恶性发酵的遗传和生理特征

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V. Renouf; M. Favier;
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1. Genetic and Physiological Characterisation of Oenococcus oeni Strains to Perform Malolactic Fermentation in Wines [J] . Renouf V., Favier M. . South African Journal for Enology and Viticulture . 2010,第2期

机译：Oenococcus oeni菌株在葡萄酒中进行苹果酸发酵的遗传和生理特性
2. Colour Evaluation of Pinot Noir and Merlot Wines after Malolactic Fermentation Carried out by Oenococcus oeni and Lactobacillus plantarum Patagonian Native Strains [J] . Olguin N. T., Delfederico L., Semorile L. South African Journal of Enology and Viticulture . 2020,第2期

机译：红斑石和梅洛葡萄酒的颜色评价在Oenococcus Oeni和乳杆菌植物巴塔哥拉葵天然菌株中进行的含有乳酸乳酸发酵后的葡萄酒
3. Variations in the effect of malolactic fermentation on the chemical and sensory properties of Cabernet Sauvignon wine: interactive influences of Oenococcus oeni strain and wine matrix composition [J] . P.J. COSTELLO, I.L. FRANCIS, E.J. BARTOWSKY Australian Journal of Grape and Wine Research . 2012,第3期

机译：苹果乳酸发酵对赤霞珠葡萄酒的化学和感官特性的影响：Oenococcus oeni菌株和葡萄酒基质组成的相互作用
4. Selection of Oenococcus oeni as starter cultures to induce malolactic fermentation in Nebbiolo wine [C] . Antonella Costantini, Francesca Doria, Enrico Vaudano, International Conference on Environmental, Industrial and Applied Microbiology . 2009

机译：选择Oenococcus Oeni作为起动培养物，以诱导Nebbiolo葡萄酒中的恶性发酵
5. Genetic construction of malolactic wine yeasts (Schizosaccharomyces pombe, Oenococcus oeni). [D] . Husnik, John. 2002

机译：苹果酸乳酸酵母（Schizosaccharomyces pombe，Oenococcus oeni）的基因构建。
6. Identification of pOENI-1 and Related Plasmids in Oenococcus oeni Strains Performing the Malolactic Fermentation in Wine [O] . Marion Favier, Eric Bilhère, Aline Lonvaud-Funel, -1

机译：在酒酒球菌菌株pOENI-1和相关质粒的鉴定进行乳酸发酵中酒
7. Identification of pOENI-1 and related plasmids in Oenococcus oeni strains performing the malolactic fermentation in wine [O] . Favier, Marion, Bilhere, Éric, Lonvaud-Funel, Aline, 2012

机译：在葡萄酒中进行苹果酸乳酸发酵的Oenococcus oeni菌株中pOENI-1和相关质粒的鉴定
8. Construction of a Wine Yeast Strain Capable of Malolactic Fermentation [R] . Eccleshall, T. R., Blanding, J. H. 1989

机译：一种能够进行乳酸发酵的葡萄酒酵母菌株的构建

Genetic and Physiological Characterisation of Oenococcus oeni Strains to Perform Malolactic Fermentation in Wines

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