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In vitro probiotic characterization of high GABA producing strain Lactobacilluas brevis DSM 32386 isolated from traditional “wild” Alpine cheese

机译：高GABA生产菌株Lactobaciluas Brevis DSM 32386的体外益生菌表征从传统的“野生”高山奶酪中分离

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Andrea Mancini; Ilaria Carafa; Elena Franciosi; Tiziana Nardin; Benedetta Bottari; Roberto Larcher; Kieran M. Tuohy;
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1. In vitro probiotic characterization of high GABA producing strain Lactobacilluas brevis DSM 32386 isolated from traditional “wild” Alpine cheese [J] . Andrea Mancini, Ilaria Carafa, Elena Franciosi, Annals of microbiology . 2019,第13期

机译：在<斜视>体外>高GABA生产菌株的益生菌表征<斜杆菌>叶杆菌BREVIS DSM 32386与传统的“野生”高山奶酪
2. Probiotic Potential of a High GABA Producing Strain, Lactobacillus Brevis FEM 1874, Isolated from Traditional "Wild" Alpine Cheese [J] . Mancini Andrea Journal of clinical gastroenterology . 2016,第Suppla2期

机译：高GABA产生菌株，从传统的“野生”高山奶酪中分离出来的短乳杆菌FEM 1874的益生菌潜力
3. Production of Naturally γ-Aminobutyric Acid-Enriched Cheese Using the Dairy Strains Streptococcus thermophilus 84C and Lactobacillus brevis DSM 32386 [J] . Ilaria Carafa, Giorgia Stocco, Tiziana Nardin, Frontiers in Microbiology . 2019,第6期

机译：使用乳品系嗜热链球菌 84C和短乳杆菌 DSM 32386生产富含γ-氨基丁酸的天然奶酪
4. A Bacteriocin Produced by Lactobacillus brevis KLDS1.0373 isolated from "Jiaoke", a traditional fermented cream from China [C] . Hui Wang, Hansheng Gong, Xiangchen Meng, International conference on environmental biotechnology and materials engineering;EBME 2011 . 2011

机译：短乳杆菌KLDS1.0373产生的细菌素，分离自中国传统发酵奶油“焦糖”
5. Biodiversity of Geotrichum candidum strains isolated from traditional French cheese. [D] . Marcellino, R. M. Noella. 2003

机译：从传统的法国奶酪中分离出的白念珠菌菌株的生物多样性。
6. Production of Naturally γ-Aminobutyric Acid-Enriched Cheese Using the Dairy Strains Streptococcus thermophilus 84C and Lactobacillus brevis DSM 32386 [O] . Ilaria Carafa, Giorgia Stocco, Tiziana Nardin, -1

机译：使用乳链球菌嗜热链球菌84C和短乳杆菌DSM 32386生产富含γ-氨基丁酸的天然奶酪
7. Probiotic properties of a phytase producing Pediococcus acidilactici strain SMVDUDB2 isolated from traditional fermented cheese product, Kalarei [O] . Deepali Bhagat, Neelu Raina, Amit Kumar, 2020

机译：植物酶生产植物酶的益生菌特性酸酐酸酐菌株SMVDUDB2中分离出的传统发酵奶酪产品，Kalarei

In vitro probiotic characterization of high GABA producing strain Lactobacilluas brevis DSM 32386 isolated from traditional “wild” Alpine cheese

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