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Determination of the security criterion in the content of conventional animals by the improved horizontal method of Listeria monocytogenes detection

机译：通过李斯特菌单核细胞增生检测的改进水平法测定常规动物含量的安全标准

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N. M. Bogatko;
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年度 2019
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2. Comparative Evaluation of Veriflow (R) Listeria monocytogenes to USDA and AOAC Culture Based Methods for the Detection of Listeria monocytogenes in Food [J] . Joelsson Adam C., Brown Ashley S., Puri Amrita, Journal of AOAC International . 2015,第5期

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4. Assessing sensitivity of rapid detection methods for Listeria monocytogenes in seafood and environmental samples [C] . Reiley J.K., Chantarachoti J., Mutukumira A. N. Incorporating of the Australian Society for Biochemistry and Molecular Biology Combio . 2009

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5. Utilization of natural green tea and grape seed extracts and nisin to reduce conventional chemical preservatives and to inhibit the the growth of Listeria monocytogenes in ready to eat low and high fat chicken and turkey hotdogs. [D] . Perumalla, AmaraVenkata Sunil. 2012

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6. In vitro detection of pathogenic Listeria monocytogenes from food sources by conventional molecular and cell culture method [O] . J.A. Khan, R.S. Rathore, S. Khan, 2013

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7. Evaluation of Conventional Culture Methods and Validation of Immunoassays for Rapid Detection of Listeria monocytogenes in Dairy and Processed Foods [O] . So-Ri Han, Ji-Yeon Hyeon, Hee-Yun Kim, 2008

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Determination of the security criterion in the content of conventional animals by the improved horizontal method of Listeria monocytogenes detection

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