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Effects of Dietary Levels of Black Cumin (Nigella Sativa L.) Powder on Performance, Yolk Cholesterol Content and Egg Oxidative Stability in Laying Hens

机译：黑孜然（Nigella sativa L.）粉末饮食水平对饲养母鸡性能，蛋黄胆固醇含量和鸡蛋氧化稳定性的影响

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Saba Hajizadeh; Bahman Parizadian Kavan; Heshmatollah Khosravinia; Babak Masouri;
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1. Effects of dietary black cumin seed (Nigella sativa L.) on performance, egg traits, egg cholesterol content and egg yolk fatty acid composition in laying hens [J] . Yalcin Sakine, Yalcin Suzan, Erol Handan, Journal of the Science of Food and Agriculture . 2009,第10期

机译：日粮黑孜然种子对蛋鸡生产性能，蛋性状，蛋类胆固醇含量和蛋黄脂肪酸组成的影响
2. Effects of dietary black cumin seed (Nigella sativa L.) on performance, egg traits, egg cholesterol content and egg yolk fatty acid composition in laying hens [J] . Yalc#ln Sakine, Yalc#ln Suzan, Erol Handan, Journal of the Science of Food and Agriculture . 2009,第10期

机译：日粮黑孜然种子对蛋鸡生产性能，蛋性状，蛋类胆固醇含量和蛋黄脂肪酸组成的影响
3. Effects of dietary yeast autolysate (Saccharomyces cerevisiae) and black cumin seed (Nigella sativa L.) on performance, egg traits, some blood characteristics and antibody production of laying hens. [J] . Yalcin S, Uzunoglu K, Duyum H. M, Livestock Science . 2012,第1a3期

机译：日粮酵母自溶物（Saccharomyces cerevisiae）和黑孜然种子（Nigella sativa L.）对蛋鸡生产性能，蛋性状，血液特性和抗体产生的影响。
4. Black Cumin (Nigella sativa L.) and Awar-Awar (Ficus septica Burm. F.) Combination Extract Inhibits Proliferation and Modulates Cell Cycle on HeLa Cell [C] . Ragil Anang Santoso, Amadea Sylva Lienaningrum, Eunice Dwininta Bangun, International Conference on Bioinformatics, Biotechnology, and Biomedical Engineering . 2019

机译：黑雀（Nigella Sativa L.）和Awar-Awar（Ficus Septica Burm.F.）组合提取物抑制了HeLa细胞上的增殖和调节细胞周期
5. Effects of Dietary Choline, Folic acid and Vitamin B12 on Laying Hen Performance, Egg Components and Egg Phospholipid Composition. [D] . Krishnan Rajalekshmy, Pradeep. 2010

机译：饮食中胆碱，叶酸和维生素B12对蛋鸡产蛋性能，蛋成分和蛋磷脂成分的影响。
6. Effect of Olive Leaf (Olea europaea) Powder on Laying Hens Performance Egg Quality and Egg Yolk Cholesterol Levels [O] . H. Cayan, G. Erener 2015

机译：橄榄叶粉对蛋鸡生产性能蛋品质和蛋黄胆固醇水平的影响
7. Black Cumin (Nigella sativa L.) Supplementation into the Diet of the Laying Hen Positively Influences Egg Yield Parameters, Shell Quality, and Decreases Egg Cholesterol [O] . R. Aydin, M. Karaman, T. Cicek, 2008

机译：黑雀（Nigella sativa L.）补充到饮食中的饮食积极影响卵产率参数，外壳质量，降低蛋胆固醇

Effects of Dietary Levels of Black Cumin (Nigella Sativa L.) Powder on Performance, Yolk Cholesterol Content and Egg Oxidative Stability in Laying Hens

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