首页> 外文OA文献 >A matter of taste: the adverse effect of pollen compounds on the pre-ingestive gustatory experience of sugar solutions for honeybees

【2h】

A matter of taste: the adverse effect of pollen compounds on the pre-ingestive gustatory experience of sugar solutions for honeybees

机译：一种味道：花粉化合物对蜜蜂糖溶液预摄取味觉经验的不利影响

代理获取

本网站仅为用户提供外文OA文献查询和代理获取服务，本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文，但由于OA文献来源多样且变更频繁，仍可能出现获取不到、文献不完整或与标题不符等情况，如果获取不到我们将提供退款服务。请知悉。

页面导航

著录项
引文网络
相似文献
相关主题

著录项

作者
E. Nicholls; S. Krishna; O. Wright; D. Stabler; A. Krefft; H. Somanathan; N. Hempel de Ibarra;
展开▼
作者单位

展开▼
年度 2019
总页数
原文格式 PDF
正文语种
中图分类

相似文献

外文文献
中文文献
专利

1. A matter of taste: the adverse effect of pollen compounds on the pre-ingestive gustatory experience of sugar solutions for honeybees [J] . Nicholls E., Krishna S., Wright O., Journal of Comparative Physiology, A. Sensory, Neural, and Behavioral Physiology . 2019,第3期

机译：一种味道：花粉化合物对蜜蜂糖溶液预摄取味觉经验的不利影响
2. Electrophysiological and behavioural characterization of gustatory responses to antennal 'bitter' taste in honeybees. [J] . de Brito Sanchez MG, Giurfa M, de Paula Mota TR, The European Journal of Neuroscience . 2005,第12期

机译：蜜蜂对触角“苦味”味的味觉响应的电生理和行为特征。
3. Trying to Detect Taste in a Tasteless Solution:Modulation of Early Gustatory Cortex by Attention to Taste [J] . Maria G.Veldhuizen, Genevieve Bender, R.Todd Constable Chemical Senses . 2007,第6期

机译：尝试在无味解决方案中检测味觉：通过注意味觉来调节早期胃皮质
4. Nanofiltration to Augment Conventional Treatment for Removal of Algal Toxins, Taste and Odor Compounds, and Natural Organic Matter [C] . Daniel P. Smith, Vincent Falls, Audrey D. Levine, Water quality technology conference . 2002

机译：纳滤增强了去除藻毒素，味道和气味化合物以及天然有机物质的常规处理
5. Transport and lipid solubility of hydrophobic organic compounds using semipermeable membranes: Influence of dissolved organic matter and solution chemistry. [D] . Dalton, Sarah Kathryn. 2002

机译：使用半透膜的疏水性有机化合物的转运和脂质溶解度：溶解有机物和溶液化学的影响。
6. A matter of taste: the adverse effect of pollen compounds on the pre-ingestive gustatory experience of sugar solutions for honeybees [O] . E. Nicholls, S. Krishna, O. Wright, -1

机译：味道问题：花粉化合物对蜜蜂糖溶液的食前味觉体验的不利影响
7. Trying to detect taste in a tasteless solution: modulation of early gustatory cortex by attention to taste [O] . Maria G. Veldhuizen, Genevieve Bender, R. Todd Constable, 2007

机译：尝试在无味的解决方案中检测味道：通过注意味道调节早期味觉皮质
8. Recovery of glycols, sugars, and Related Multiple -OH Compounds from Dilute-211 Aqueous Solution by Regenerable Adsorption onto Activated Carbons [R] . Chinn, D. 1999

机译：通过可再生吸附到活性炭上从稀释-211水溶液中回收二醇，糖和相关多羟基化合物

A matter of taste: the adverse effect of pollen compounds on the pre-ingestive gustatory experience of sugar solutions for honeybees

著录项

引文网络

相似文献

相关主题

期刊订阅