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When imperfect is preferred: the differential effect of aesthetic imperfections on choice of processed and unprocessed foods

机译：当不完美是优选的时：美学缺陷对加工和未加工食品的选择的差异效果

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Jacob Suher; Courtney Szocs; Koert van Ittersum;
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When imperfect is preferred: the differential effect of aesthetic imperfections on choice of processed and unprocessed foods

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