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Assessment of Occupational Health and Safety Measures for Staff in Food and Beverages Department: As Applied to some Three-Star Hotels

机译：评估食品和饮料部门工作人员的职业健康和安全措施：适用于其他三星级酒店

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karim ibrahim; Ali Shehata; Mohammed Zeina; Mohamed El -Zoghbi;
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1. The Perception, Level of Safety Satisfaction and Safety Feedback on Occupational Safety and Health Management among Hospital Staff Nurses in Sabah State Health Department [J] . Malaysian Journal of Medical Science . 2012,第3期

机译：沙巴州卫生部医院工作人员护士对职业安全与卫生管理的认识，安全满意度和安全反馈
2. Measuring food and beverage service quality in spa hotels A case study in Bahkesir, Turkey [J] . Ibrahim Giritlioglu, Eleri Jones, Cevdet Avcikurt International Journal of Contemporary Hospitality Management . 2014,第2期

机译：衡量温泉酒店的餐饮服务质量-以土耳其巴赫西尔为例
3. A study of occupational health and safety measures in the Laundry Department of a private tertiary care teaching hospital, Bengaluru [J] . M. Shashi Kumar, B. Ramakrishna Goud, Bobby Joseph Indian Journal of Occupational and Environmental Medicine . 2014,第1期

机译：班加罗尔一家私立三级护理教学医院洗衣部门的职业健康和安全措施研究
4. Injury Among Direct Healthcare Staff-An Unheralded Occupational Safety Health Crisis [C] . Stephen M. Manning ASSE Professional Development Conference . 2006

机译：直接医疗保健工作人员的伤害 - 一个不良的职业安全和健康危机
5. EXTENDING THE ROLE OF LOCAL HEALTH DEPARTMENTS INTO OCCUPATIONAL AND INDUSTRIAL HEALTH: ATTITUDES OF LOCAL, STATE, AND FEDERAL ENVIRONMENTAL HEALTH PROFESSIONALS (HYGIENE, PUBLIC, SAFETY, OSHA, LOCAL GOVERNMENT). [D] . SPRAU, DANIEL DOWNEY. 1985

机译：将地方卫生部门的作用扩展到职业和工业健康中：地方，州和联邦环境卫生专业人员（卫生，公共，安全，OSHA，地方政府）的态度。
6. The Perception Level of Safety Satisfaction and Safety Feedback on Occupational Safety and Health Management among Hospital Staff Nurses in Sabah State Health Department [O] . Whye Lian Cheah, Nelbon Giloi, Ching Thon Chang, 2012

机译：沙巴州卫生部医院工作人员护士对职业安全与卫生管理的认识安全满意度和安全反馈
7. Proposal for a Council directive on freedom of establishment and freedom to supply services in a self-employed capacity in forestry. Proposal for an amendment of the General Programme for the removal of restrictions on freedom of establishment. Proposal for a Council directive on freedom of establishment and freedom to supply services in a self-employed capacity in personal services:1. Restaurants, cafes, taverns and other drinking and eating places (Group 852 ISIC). 2. Hotels, rooming houses, camps and other lodging places (Group 853 ISIC).Proposal for a Council directive on procedures for transitional measures concerning self-employed activities in personal services: 1. Restaurants, cafes, taverns and other drinking and eating places (Group 852 ISIC). 2. Hotels, rooming houses, camps and other lodging places (Group 853 ISIC). Proposal for a Council directive on freedom of establishment and freedom to supply services in a self-employed capacity in retail trade (Group ex 612 ISIC). Proposal for a Council directive on transitional measures affecting self-employment in retail trade (Group ex 612 ISIC). Proposal for a Council directive on freedom of establishment and freedom to supply services in a self-employed capacity in the food and beverage industries (ISIC Major Groups 20 and 21). Proposal for a Council directive on detailed transitional measures applicable to self-employed activities in the food and beverage industries (Major Groups 20 and 21 ISIC). Supplement to Bulletin of the European Economic Community No. 6, 1965 [O] . 1965

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8. NIOSH (National Institute for Occupational Safety and Health) Testimony to DOL (Department of Labor) on Benzene and Leukemia: An Epidemiologic Risk Assessment to the Occupational Safety and Health Administration by J. D. Millar, August 9, 1985 [R] . Rinsky, R. A., Smith, A. B., Hornung, R., 1985

机译：NIOsH（国家职业安全与健康研究所）对DOL（劳工部）关于苯和白血病的证词：职业安全与健康管理局的流行病学风险评估，J. D. millar，1985年8月9日

Assessment of Occupational Health and Safety Measures for Staff in Food and Beverages Department: As Applied to some Three-Star Hotels

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