首页> 外文OA文献 >Effect of Organic Manures and Biostimulants on Quality of Orange Fleshed Sweet Potato (Ipomoea batatas L.) under Godavari Alluviums of Andhra Pradesh

【2h】

Effect of Organic Manures and Biostimulants on Quality of Orange Fleshed Sweet Potato (Ipomoea batatas L.) under Godavari Alluviums of Andhra Pradesh

机译：有机植绒和生物刺激剂对Adhra Pradesh的Godavari Illuvium and Orange肉质甘薯（Ipomoea Batatas L.）的影响

代理获取

本网站仅为用户提供外文OA文献查询和代理获取服务，本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文，但由于OA文献来源多样且变更频繁，仍可能出现获取不到、文献不完整或与标题不符等情况，如果获取不到我们将提供退款服务。请知悉。

页面导航

著录项
引文网络
相似文献
相关主题

著录项

作者
P. Vimatha; K. Mamatha; K. Umajyothi; K. Sasikala; V. S. N. Deepika;
展开▼
作者单位

展开▼
年度 2020
总页数
原文格式 PDF
正文语种
中图分类

相似文献

外文文献
中文文献
专利

1. Effect of poultry manure and NPK on yield and storability of orange-and white-fleshed sweet potato [Ipomoea batatas (L.) Lam] [J] . Sowley E. N. K., Neindow M., Abubakari A. H. ISABB Journal of Food and Agricultural Sciences . 2015,第1期

机译：家禽粪便和NPK对橙白肉甘薯产量和耐贮性的影响
2. Process optimization by response surface methodology and quality attributes of orange fleshed sweet potato (Ipomoea batatas L.) vacuum fried chips [J] . Namrata A. Giri, Chintha Pradeepika, M. S. Sajeev Journal of Food Measurement and Characterization . 2019,第3期

机译：橙皮甘薯（Ipomoea Batatas L.）真空炒芯片的响应面方法和质量属性的过程优化
3. Postharvest quality of two orange‐fleshed sweet potato [ Ipomoea batatas (L) Lam] cultivars as influenced by organic soil amendment treatments [J] . Richard A. Atuna, Wilberforce O. Aduguba, Abdul‐Razak Alhassan, Food Science & Nutrition . 2018,第6期

机译：受有机土壤改良剂处理的两个橙皮甘薯[Ipomoea batatas（L）Lam]品种的收获后质量
4. The Correlation between Total Phenol and Antioxidant Capacity of Sweet Potato (Ipomoea batatas L.) with Varying Flesh Color [C] . L. Khurnpoon, O. Rungnoi International Conference Postharvest Unlimited . 2012

机译：甘薯（Ipomoea Batatas L.）总酚类和抗氧化能力与不同肉颜色的相关性
5. Effect of carbon dioxide and sulfur dioxide modified atmospheric curing on quality of sweet potato (Ipomoea batatas L. Lam.) storage roots. [D] . Khan, Azim. 1995

机译：二氧化碳和二氧化硫改良的大气固化对甘薯（Ipomoea batatas L. Lam。）贮藏根品质的影响。
6. Postharvest quality of two orange‐fleshed sweet potato Ipomoea batatas (L) Lam cultivars as influenced by organic soil amendment treatments [O] . Richard A. Atuna, Wilberforce O. Aduguba, Abdul‐Razak Alhassan, 2018

机译：受有机土壤改良剂处理的两个橙皮甘薯Ipomoea batatas（L）Lam品种的收获后质量
7. The Effects of Steaming on Color and Carotenoid Absorption Spectra of Orange-, Yellow- and Purple-Fleshed Sweet Potatoes (Ipomoea batatas (L.) Lamb.) [O] . Maria Ika Putri Soegiarto, Heriyanto Heriyanto, Marcelinus A.S. Adhiwibawa, 2019

机译：蒸汽对橙色，黄色和紫色鲜土豆的颜色和类胡萝卜素吸收光谱的影响（Ipomoea Batatas（L.）羊肉。）

Effect of Organic Manures and Biostimulants on Quality of Orange Fleshed Sweet Potato (Ipomoea batatas L.) under Godavari Alluviums of Andhra Pradesh

著录项

引文网络

相似文献

相关主题

期刊订阅