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Healthfulness and nutritional composition of Canadian prepackaged foods with and without sugar claims

机译：加拿大预先包装食品的健康和营养成分，没有糖索赔

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Jodi T. Bernstein; Beatriz Franco-Arellano; Alyssa Schermel; Marie-Ève Labonté; Mary R. L’Abbé;
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年度 2017
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1. Total and Free Sugar Content of Canadian Prepackaged Foods and Beverages [J] . Jodi T. Bernstein, Alyssa Schermel, Christine M. Mills, Nutrients . 2016,第9期

机译：加拿大预包装食品和饮料的总糖和游离糖含量
2. Nutrient Content Claims: How They Impact Perceived Healthfulness of Fortified Snack Foods and the Moderating Effects of Nutrition Facts Labels [J] . Irina A. Iles, Xiaoli Nan, Linda Verrill Health communication . 2018,第7a12期

机译：营养内容索赔：它们如何影响强化零食食品的健康和营养事实标签的调节效果
3. A comparison of sodium contents on nutrition information labels of foods with and without nutrition claims marketed in Brazil [J] . Nishida Waleska, Fernandes Ana Carolina, Veiros Marcela Boro, British Food Journal . 2016,第7期

机译：巴西市场上有营养声明和无营养声明的食品的营养信息标签上的钠含量比较
4. Understanding Nutrition Information: How Reference Points Affect Healthful Food Choice [C] . Jutta Schuch, Steffen Jahn, Till Dannewald, AMA Summer Educators Conference . 2014

机译：了解营养信息：参考点如何影响健康的食物选择
5. Examination of the Sugars Contents of Canadian Prepackaged Foods and the Role That Nutrition Labelling Can Play in Helping Canadians Identify Foods Consistent with World Health Organization Guidelines [D] . Bernstein, Jodi. 2018

机译：检查加拿大准备食品的糖含量及营养标签在帮助加拿大人识别与世界卫生组织指南一致的食物中的作用
6. The Level of Processing Nutritional Composition and Prices of Canadian Packaged Foods and Beverages with and without Gluten-Free Claims [O] . Laura Vergeer, Beatriz Franco-Arellano, Gabriel B. Tjong, 2021

机译：加拿大包装食品和饮料的加工水平营养成分和饮料无麸质索赔
7. Total and Free Sugar Content of Canadian Prepackaged Foods and Beverages [O] . Jodi T. Bernstein, Alyssa Schermel, Christine M. Mills, 2016

机译：加拿大预包装食品和饮料的总糖和游离糖含量

Healthfulness and nutritional composition of Canadian prepackaged foods with and without sugar claims

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