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ANALYSIS OF FACTORS AFFECTING RED MEAT AND CHICKEN MEAT CONSUMPTION IN TURKEY USING AN IDEAL DEMAND SYSTEM MODEL

机译：利用理想需求系统模型分析土耳其红肉和鸡肉消费的因素

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Yurdakul Sacli;
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1. ANALYSIS OF FACTORS AFFECTING RED MEAT AND CHICKEN MEAT CONSUMPTION IN TURKEY USING AN IDEAL DEMAND SYSTEM MODEL [J] . Sacli Yurdakul, Ozer Osman Orkan Pakistan Journal of Agricultural Sciences . 2017,第4期

机译：利用理想需求系统模型分析影响土耳其红肉和鸡肉消费的因素
2. The Analysis of Socio-Demographic Factors Affecting Decrease in Consumption of Chicken Meat Because of Avian Influenza (Bird Flu) in Turkey: Case of Multiple Bounded Probit Model [J] . Ziya Gokalp GOKTOLGA, Orhan GUNDUZ Journal of applied sciences research . 2006,第21期

机译：影响土耳其禽流感（禽流感）鸡肉消费量减少的社会人口统计学因素分析：多界概率模型的案例
3. Estimation of supply and demand models for chicken meat in Turkey [J] . Dagdemir V, Demir O, Keskin A Journal of Applied Animal Research . 2004,第1期

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4. The Demand of Alternative Red Meat: Factors Affecting Consumers' Perception and Consumption Decision of Ostrich Meat in Taiwan [C] . Yang Yu-Chen, Huang Biing-Wen 2011 International Conference on Management and Service Science . 2011

机译：替代性红肉的需求：影响台湾消费者对鸵鸟肉的认知和消费决策的因素
5. Econometric Analysis of World Meat Export Markets, Egyptian Meat Import Demand, and Meat Supply in Egyptian Pre- and Post-Economic Reform [D] . Wahba, Ahmed Mohammed. 2019

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6. Red meat and chicken consumption and its association with high blood pressure and obesity in South Korean children and adolescents: a cross-sectional analysis of KSHES 2011–2015 [O] . Geum Hee Kim, Sang Won Shin, Juneyoung Lee, 2017

机译：韩国儿童和青少年的红肉和鸡肉消费量及其与高血压和肥胖的关系：2011-2015年KSHE横断面分析
7. URBAN HOUSEHOLD DEMAND FOR MEAT AND MEAT PRODUCTS IN NIGERIA: AN ALMOST IDEAL DEMAND SYSTEM ANALYSIS [O] . Ezedinma Chuma I., Kormawa P.M., Chianu Jonas 100

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ANALYSIS OF FACTORS AFFECTING RED MEAT AND CHICKEN MEAT CONSUMPTION IN TURKEY USING AN IDEAL DEMAND SYSTEM MODEL

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