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Blood Concentration of Food-Derived Peptides follwing Oral Intake of Chicken Collagen Hydrolysate and its Angiotensin-Converting Enzyme Inhibitory Activity in Healthy Volunteers

机译：食品衍生肽的血液浓度悬垂的鸡胶原水解产物的口服摄入量及其在健康志愿者中的血管紧张素转换酶抑制活性

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Koji Iwai; Youzuo Zhang; Tomomi Kouguchi; Ai Saiga-Egusa; Muneshige Shimizu; Takashi Ohmori; Yoshihisa Takahata; Fumiki Morimatsu;
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1. Modeling the Angiotensin-Converting Enzyme Inhibitory Activity of Peptide Mixtures Obtained from Cheese Whey Hydrolysates Using Concentration-Response Curves [J] . Natalia Estevez, Pablo Fucinos, Ana C. Sobrosa Biotechnology Progress . 2012,第5期

机译：使用浓度-响应曲线模拟从奶酪乳清水解物获得的肽混合物的血管紧张素转换酶抑制活性
2. Identification of Food-Derived Collagen Peptides in Human Blood after Oral Ingestion of Gelatin Hydrolysates [J] . KOJI IWAi, TAKANORI HASEGAWA, YASUKI TAGUCHI, Journal of Agricultural and Food Chemistry . 2005,第16期

机译：口服摄入明胶水解物后人血中食品衍生的胶原肽的鉴定
3. Plasma concentrations and ACE-inhibitory effects of tryptophan-containing peptides from whey protein hydrolysate in healthy volunteers [J] . Martin Melanie, Hagemann Diana, Thinh Trung Nguyen, European journal of nutrition . 2020,第3期

机译：在健康志愿者中乳清蛋白肽来自乳清蛋白肽的血浆浓度和ACE-抑制作用
4. Angiotensin I-Converting Enzyme Inhibitory Activity of Enzymatic Hydrolysates of Whey Milk, Casein and Egg Albumin by Microbial Enzymes and a Commercial Enzyme [C] . Y.A.A. Hamin-Neto, H. Cabral American Peptide Symposium . 2015

机译：微生物酶，酪蛋白和卵白蛋白的酶水解产物的血管紧张素I-转换酶抑制活性和通过微生物酶和商业酶
5. Angiotensin converting enzyme inhibitory peptides released from the hydrolysate of casein and the milk fermented by Lactobacillus casei ADA03. [D] . Kusump, Sirinda. 2006

机译：从酪蛋白的水解产物和干酪乳杆菌ADA03发酵的乳中释放的血管紧张素转化酶抑制肽。
6. Enzyme Hydrolysates from Stichopus horrens as a New Source for Angiotensin-Converting Enzyme Inhibitory Peptides [O] . Bita Forghani, Afshin Ebrahimpour, Jamilah Bakar, 2012

机译：刺St酶水解产物作为血管紧张素转化酶抑制肽的新来源
7. Modeling the angiotensin-converting enzyme inhibitory activity of peptide mixtures obtained from cheese whey hydrolysates using concentration-response curves [O] . Estévez, Natalia, Fuciños, P., Sobrosa, Ana C., 2012

机译：使用浓度-响应曲线模拟从干酪乳清水解物获得的肽混合物的血管紧张素转化酶抑制活性

Blood Concentration of Food-Derived Peptides follwing Oral Intake of Chicken Collagen Hydrolysate and its Angiotensin-Converting Enzyme Inhibitory Activity in Healthy Volunteers

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