首页> 外文OA文献 >Peer Review #1 of 'A green garlic (Allium sativum L.) based intercropping system reduces the strain of continuous monocropping in cucumber (Cucumis sativus L.) by adjusting the micro-ecological environment of soil (v0.1)'

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Peer Review #1 of 'A green garlic (Allium sativum L.) based intercropping system reduces the strain of continuous monocropping in cucumber (Cucumis sativus L.) by adjusting the micro-ecological environment of soil (v0.1)'

机译：“绿色大蒜（Allium Sativum L.）的间作系统中的同行评论排名第1通过调整土壤的微生态环境（V0.1）”减少了黄瓜（Cucumis Sativus L.）的连续单剖去的菌株。

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1. Changes in rhizosphere soil microbial communities in a continuously monocropped cucumber (Cucumis sativus L.) system. [J] . Zhou XinGang, Gao DanMei, Liu Jie, European Journal of Soil Biology . 2014,第Null期

机译：连续单作黄瓜（Cucumis sativus L.）系统中根际土壤微生物群落的变化。
2. Soil enzymes and bacterial community composition in cucumber (Cucumis sativus L.) monocropping and companion cropping systems [J] . Chang C. L., Zhou X. G., Fu X. P., Allelopathy Journal . 2016,第2期

机译：黄瓜（Cucumis sativus L.）单作和伴作种植系统中的土壤酶和细菌群落组成
3. Soil phenolics in a continuously mono-cropped cucumber (Cucumis sativus L.) system and their effects on cucumber seedling growth and soil microbial communities [J] . Zhou X., Yu G., Wu F. European Journal of Soil Science . 2012,第3期

机译：连作黄瓜（Cucumis sativus L.）系统中的土壤酚类物质及其对黄瓜幼苗生长和土壤微生物群落的影响。
4. Efficacy of Penicillium chrysogenum Strain Snef1216 against Root-knot Nematodes(Meloidogyne incognita) in Cucumber (Cucumis sativus L.) under Greenhouse Conditions [C] . Aatika Sikandar, Zhang Mengyue, Wang Yuanyuan, 第一届“一带一路”国际线虫学术研讨会论文集 . -1

机译：在温室条件下黄瓜（Cucumis Sativus L.）对根结Nematode（Meloidogyne Incognita）的Nemicillium Chrysogenum菌株Snef1216的疗效
5. Control of Fusarium stem and root rot in greenhouse cucumber (Cucumis sativus L.) through early detection and genetic tolerance. [D] . Subasinghe, Renuka M. 2008

机译：通过早期检测和遗传耐受性控制温室黄瓜（Cucumis sativus L.）的镰刀菌茎和根腐病。
6. A green garlic (Allium sativum L.) based intercropping system reduces the strain of continuous monocropping in cucumber (Cucumis sativus L.) by adjusting the micro-ecological environment of soil [O] . Xuemei Xiao, Zhihui Cheng, Jian Lv, -1

机译：基于绿色大蒜（Allium sativum L.）的间作系统通过调节土壤的微生态环境来减轻黄瓜（Cucumis sativus L.）连续单作的压力
7. Peer Review #2 of "A green garlic (Allium sativum L.) based intercropping system reduces the strain of continuous monocropping in cucumber (Cucumis sativus L.) by adjusting the micro-ecological environment of soil (v0.1)" [O] . 2019

机译：“绿色大蒜（Allium Sativum L.）的间作系统的同行评审”第2系统通过调整土壤的微生态环境（V0.1）“减少了黄瓜（Cucumis Sativus L.）的连续单剖面菌株。
8. Toxicity of Persistent Chemical Agents Simulants (PCAS) and Chemical AgentDisclosure Solution (CADS) in Soil on Cucumber (Cucumis sativus, L.) and Earthworms (Eisenia foetida) [R] . Phillips, C. T., Wentsel, R. S., Checkai, R. T. 1991

机译：土壤中持久性化学试剂模拟物（pCas）和化学试剂保存液（CaDs）对黄瓜（Cucumis sativus，L。）和蚯蚓（Eisenia foetida）的毒性

Peer Review #1 of 'A green garlic (Allium sativum L.) based intercropping system reduces the strain of continuous monocropping in cucumber (Cucumis sativus L.) by adjusting the micro-ecological environment of soil (v0.1)'

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