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Effectiveness of cell-adsorbed bacteriocin produced by Lactobacillus curvatus CWBI-B28 and selected essential oils to control Listeria monocytogenes in pork meat during cold storage

机译：乳杆菌CWBI-B28和选定精油产生的细胞吸附的细胞诱导菌和选定的精油在冷储存过程中对猪肉中李斯特菌单核细胞生成的

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H. Ghalfi; N. Benkerroum; D.D.K. Doguiet; M. Bensaid; P. Thonart;
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年度 2007
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1. Effects of curing sodium nitrite additive and natural meat fat on growth control of Listeria monocytogenes by the bacteriocin-producing Lactobacillus curvatus strain CWBI-B28 [J] . P. Kouakou, H. Ghalfi, J. Destain, Food microbiology . 2009,第6期

机译：亚硝酸钠添加剂和天然肉脂肪的固化对产细菌素弯曲乳杆菌CWBI-B28控制单核细胞增生李斯特氏菌的影响
2. Bacteriocin activity by Lactobacillus curvatus CWBI-B28 to inactivate Listeria monocytogenes in cold-smoked salmon during 4 degrees C storage. [J] . Ghalfi H, Allaoui A, Destain J, Journal of food protection . 2006,第5期

机译：弯曲乳杆菌CWBI-B28的细菌素活性可在4°C的储存温度下灭活冷熏鲑鱼中的李斯特菌。
3. Antilisterial bacteriocin-producing strain of Lactobacillus curvatus CWBI-B28 as a preservative culture in bacon meat and influence of fat and nitrites on bacteriocin production and activity. [J] . Ghalfi H, Kouakou P, Duroy M, Food Science and Technology International . 2006,第4期

机译：产生抗利斯特菌的曲霉乳杆菌CWBI-B28作为培根肉中的防腐培养物，以及脂肪和亚硝酸盐对细菌素产生和活性的影响。
4. Growth and control of Escherichia coli O157:H7 in processing environments and fresh beef products and of Listeria monocytogenes on processed meats during home storage and thawing. [D] . Simpson Beauchamp, Catherine. 2010

机译：在家庭存储和解冻过程中，在加工环境和新鲜牛肉产品中的大肠杆菌O157：H7的生长和控制以及在加工肉上的单核细胞增生李斯特菌。
5. Lactobacillus curvatus UFV-NPAC1 and other lactic acid bacteria isolated from calabresa a fermented meat product present high bacteriocinogenic activity against Listeria monocytogenes [O] . Nathália Parma Augusto Castilho, Monique Colombo, Leandro Licursi de Oliveira, 2019

机译：曲乳杆菌UFV-NPAC1和其他分离自卡拉布雷萨（一种发酵的肉制品）的乳酸菌对单核细胞增生性李斯特菌具有很高的致癌活性
6. Inhibitory activity of lactobacillus curvatus CWBI-B28 against Listeria monocytogenes and ST2-verotoxin producing Escherichia coli O157 [O] . Ghalfi, H., Thonart, Philippe, Benkerroum, N. 2006

机译：弯曲乳杆菌CWBI-B28对单核细胞增生李斯特菌和产生ST2-维毒素的大肠杆菌O157的抑制活性

Effectiveness of cell-adsorbed bacteriocin produced by Lactobacillus curvatus CWBI-B28 and selected essential oils to control Listeria monocytogenes in pork meat during cold storage

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