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Vacuum drying of maltodextrin aqueous solution with ethanol in foamed state.

机译：麦芽糊精水溶液用乙醇在发泡状态下真空干燥。

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Eitaro Kumazawa; Kazuo Ido; Morio Okazaki; Ryozo Toei;
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年度 1989
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1. Controlling the drying process in vacuum foam drying under low vacuum conditions by inducing foaming by needle stimulation of the solution [J] . Hidaka Fumihiro, Satoh Tomo, Fujioka Akiho, Drying technology: An International Journal . 2019,第9a12期

机译：通过通过针刺刺激诱导溶液在低真空条件下在真空泡沫干燥中控制干燥过程
2. Influence of interfacial characteristics and dielectric properties on foam structure preservation during microwave-assisted vacuum drying of whey protein isolate-maltodextrin dispersions [J] . Kubbutat Peter, Kulozik Ulrich, Dombrowski Jannika Journal of food engineering . 2021,第Nova期

机译：乳清蛋白分离麦芽糖蛋白分散体微波辅助真空干燥过程中界面特性和介电性能对泡沫结构保存的影响
3. Drying of Maltodextrin solution in a vacuum spray dryer [J] . Ramos Fernanda de Melo, Ubbink Job, Silveira Junior Vivaldo, Chemical Engineering Research & Design: Transactions of the Institution of Chemical Engineers . 2019,第期

机译：在真空喷雾干燥器中干燥麦芽糖糊精溶液
4. Microencapsulation of ethanol extract propolis by maltodextrin and freeze-dried preparation [C] . Getta Austin Mangiring, Diah Kartika Pratami, Heri Hermansyah, International Symposium of Biomedical Engineering . 2018

机译：用麦芽糖糊精和冷冻干燥制剂微胶囊化乙醇提取物蜂胶
5. Ester hydrolysis of cellulose acetate and cellulose acetate phthalate in aqueous suspension and solution, and solid state. [D] . Garcia, Thomas Patrick. 1989

机译：醋酸纤维素和醋酸纤维素邻苯二甲酸酯在水悬浮液和溶液中的酯水解，呈固态。
6. Foam Structure Preservation during Microwave-Assisted Vacuum Drying: Significance of Interfacial and Dielectric Properties of the Bulk Phase of Foams from Polysorbate 80–Maltodextrin Dispersions [O] . Peter Kubbutat, Ulrich Kulozik, Jannika Dombrowski 2021

机译：微波辅助真空干燥期间泡沫结构保存：来自聚山梨醇酯80-麦芽糖糊素分散体的泡沫的局部相的界面和介电性能的重要性
7. Foam Structure Preservation during Microwave-Assisted Vacuum Drying: Significance of Interfacial and Dielectric Properties of the Bulk Phase of Foams from Polysorbate 80–Maltodextrin Dispersions [O] . Peter Kubbutat, Ulrich Kulozik, Jannika Dombrowski 2021

机译：微波辅助真空干燥期间泡沫结构保存：来自聚山梨醇酯80-麦芽糖糊素分散体的泡沫的局部相的界面和介电性能的重要性

Vacuum drying of maltodextrin aqueous solution with ethanol in foamed state.

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