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A Non-Probiotic Fermented Soy Product Reduces Total and LDL Cholesterol: A Randomized Controlled Crossover Trial

机译：非益生菌发酵大豆产品可降低总和LDL胆固醇：随机控制的交叉试验

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Sarah M. Jung; Ella H. Haddad; Amandeep Kaur; Rawiwan Sirirat; Alice Y. Kim; Keiji Oda; Sujatha Rajaram; Joan Sabaté;
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年度 2021
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1. Cashew consumption reduces total and LDL cholesterol: a randomized, crossover, controlled-feeding trial [J] . Mah Eunice, Schulz Jacqueline A., Kaden Valerie N., The American Journal of Clinical Nutrition: Official Journal of the American Society for Clinical Nutrition . 2017,第5期

机译：腰果消费减少总和LDL胆固醇：随机，交叉，受控试验
2. Efficacy of yogurt drink with added plant stanol esters (Benecol?, Colanta) in reducing total and LDL cholesterol in subjects with moderate hypercholesterolemia: a randomized placebo-controlled crossover trial NCT01461798 [J] . Elsa M Vásquez-Trespalacios, Johanna Romero-Palacio Lipids in Health Disease . 2014,第1期

机译：添加植物甾烷醇酯（Benecol ？，Colanta）的酸奶饮料对降低中度高胆固醇血症患者总胆固醇和LDL胆固醇的功效：一项随机安慰剂对照交叉试验NCT01461798
3. Efficacy of yogurt drink with added plant stanol esters (Benecol?, Colanta) in reducing total and LDL cholesterol in subjects with moderate hypercholesterolemia: a randomized placebo-controlled crossover trial NCT01461798 [J] . Elsa M Vásquez-Trespalacios, Johanna Romero-Palacio Lipids in Health Disease . 2014,第1期

机译：添加植物甾烷醇酯（Benecol ？，Colanta）的酸奶饮料对降低中度高胆固醇血症患者总胆固醇和LDL胆固醇的功效：一项随机安慰剂对照交叉试验NCT01461798
4. Soy lecithin decreases plasma total and LDL cholesterol but neither lecithin nor lupins has an effect on lean tissue or fat cholesterol levels in finisher pigs [C] . J.P.A. Sweeny, G.M. Smith, M.D. Langridge, Biennial Conference of the Australasian^Pig^Science^Association . 2013

机译：大豆卵磷脂降低了血浆总和和LDL胆固醇，但卵磷脂和羽扇蛋白都没有对硒猪的瘦组织或脂肪胆固醇水平有影响
5. A Randomized, Double-Blind, Placebo-Controlled Crossover Trial Evaluating the Effect of Intranasal Insulin on Cognition and Emotional Processing in Individuals with Treatment-Resistant Major Depressive Disorder. [D] . Cha, Danielle Soh-Young. 2016

机译：一项随机，双盲，安慰剂对照的交叉试验评估了鼻内胰岛素对难治性重度抑郁症患者认知和情绪加工的影响。
6. A Non-Probiotic Fermented Soy Product Reduces Total and LDL Cholesterol: A Randomized Controlled Crossover Trial [O] . Sarah M. Jung, Ella H. Haddad, Amandeep Kaur, 2021

机译：非益生菌发酵大豆产品可降低总和LDL胆固醇：随机控制的交叉试验
7. Cashew consumption reduces total and LDL cholesterol: a randomized, crossover, controlled-feeding trial [O] . Eunice Mah, Jacqueline A Schulz, Valerie N Kaden, 2017

机译：腰果消费减少总和LDL胆固醇：随机，交叉，受控试验

A Non-Probiotic Fermented Soy Product Reduces Total and LDL Cholesterol: A Randomized Controlled Crossover Trial

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