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What kind of coffee do you drink? An investigation on effects of eight different extraction methods

机译：你喝什么咖啡？八种不同提取方法效应的研究

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Giulia Angeloni; Lorenzo Guerrini; Piernicola Masella; Maria Bellumori; Selvaggia Daluiso; Alessandro Parenti; Marzia Innocenti;
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1. What kind of coffee do you drink? An investigation on effects of eight different extraction methods [J] . Angeloni Giulia, Guerrini Lorenzo, Mosella Piernicola, Food research international . 2019,第FEBa期

机译：你喝哪种咖啡？八种不同提取方法的效果研究
2. Evaluated the adverse effects of cadmium and aluminum via drinking water to kidney disease patients: Application of a novel solid phase microextraction method [J] . Abdul Haleem Panhwar, Tasneem Gul Kazi, Naeemullah, Environmental toxicology and pharmacology . 2016,第Apra期

机译：评估饮用水中镉和铝对肾脏疾病患者的不利影响：新型固相微萃取方法的应用
3. Investigating the effects of geographical origin, roasting degree, particle size and brewing method on the physicochemical and spectral properties of Arabica coffee by PCA analysis [J] . Bilge Gonca Journal of Food Science and Technology . 2020,第9期

机译：调查地理来源，焙烧程度，粒度，粒度和酿造方法对COMA分析对阿拉伯咖啡的物理化学和光谱特性的影响
4. Molecular Gastronomy of Coffee: SPME and Liquid-Liquid Extraction, Complimentary Methods for Analysis of Coffee Flavor Components by GCMS? [C] . Emily P. Erdman, Stephanie I. Allred, Steven B. Foster, ASMS Conference on Mass Spectrometry and Allied Topics . 2016

机译：咖啡的分子美食：SPME和液液萃取，通过GCMS分析咖啡味组分的互补方法？
5. An Investigation of the Shelf Life of Cold Brew Coffee and the Influence of Extraction Temperature Using Chemical, Microbial and Sensory Analysis [D] . Lopane, Samuel Nicholas 2018

机译：化学，微生物和感官分析研究冷煮咖啡的保质期和提取温度的影响
6. Anatomical Phase Extraction (APE) Method: A Novel Method to Correct Detrimental Effects of Tissue-Inhomogeneity in Referenceless MR Thermometry—Preliminary Ex Vivo Investigation [O] . Chien-Feng Judith Huang, Win-Li Lin, San-Chao Hwang, 2021

机译：解剖学相萃取（APE）方法：一种纠正组织无能性在引用MR温度初步初步前体内研究的新方法
7. How Much Caffeine in Coffee Cup? Effects of Processing Operations, Extraction Methods and Variables [O] . Carla Severini, Antonio Derossi, Ilde Ricci, 2017

机译：咖啡杯多少咖啡因？处理操作，提取方法和变量的影响

What kind of coffee do you drink? An investigation on effects of eight different extraction methods

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