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Antibacterial Susceptibility of Enterobacteriaceae Isolated from Raw Horsemeat Intended for Human Consumption (Basashi)

机译：肠杆菌的抗菌易感性从用于人类消费的原主肌肉分离（ basashi ）

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KATSUNORI FURUHATA; NAOTO ISHIZAKI; MASAFUMI FUKUYAMA;
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年度 2015
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1. Antibacterial Susceptibility of Enterobacteriaceae Isolated from Raw Horsemeat Intended for Human Consumption (Basashi) [J] . Furuhata Katsunori, Ishizaki Naoto, Fukuyama Masafumi Biocontrol Science . 2015,第1期

机译：肠杆菌科细菌对人类消费的敏感性（Basashi）分离自马肉
2. Antibacterial Susceptibility of Enterobacteriaceae Isolated from Raw Horsemeat Intended for Human Consumption (Basashi) (vol 20, pg 19, 2015) [J] . Horsemeat Raw Biocontrol Science . 2015,第3期

机译：从原马肉中分离出来的肠杆菌科（拟用于人类消费）的抗菌敏感性（第20卷，第19页，2015年）
3. Antibacterial Susceptibility of Enterobacteriaceae Isolated from Raw Horsemeat Intended for Human Consumption (Basashi) [J] . KATSUNORI FURUHATA, NAOTO ISHIZAKI, MASAFUMI FUKUYAMA Biocontrol Science . 2015,第1期

机译：从人食用的马肉中分离出的肠杆菌科细菌的易感性（Basashi）
4. Total arsenic and inorganic arsenic speciation and their correlation with fluoride,iron and manganese levels in groundwater intended for human consumption in Uruguay [C] . I Machado, V Buhl, N.Manay International Congress and Exhibition on Arsenic in the Environment . 2019

机译：总砷和无机砷形态及其与乌拉圭人类消费的地下水中的氟化物，铁和锰水平的相关性
5. Quantitative microbial risk assessment for human salmonellosis associated with the consumption of raw shell eggs. [D] . Latimer, Heejeong Kim. 2000

机译：与食用带壳蛋相关的人类沙门氏菌病的定量微生物风险评估。
6. Virulence bacterocin genes and antibacterial susceptibility in Enterococcus faecalis strains isolated from water wells for human consumption [O] . Carlos Padilla, Olga Lobos -1

机译：从水井中分离出来的供人食用的粪肠球菌菌株的毒力细菌素基因和抗菌药敏性
7. Virulence, bacterocin genes and antibacterial susceptibility in Enterococcus faecalis strains isolated from water wells for human consumption [O] . Carlos Padilla, Olga Lobos 2013

机译：从水井中分离出来的供人食用的粪肠球菌菌株的毒力，细菌素基因和抗菌药敏性

Antibacterial Susceptibility of Enterobacteriaceae Isolated from Raw Horsemeat Intended for Human Consumption (Basashi)

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