首页> 外文OA文献 >Detectionn and activity of plantaricin OL15 a bacteriocin produced by Lactobacillus plantarum OL15 isolated from Algerian fermented olives.

【2h】

Detectionn and activity of plantaricin OL15 a bacteriocin produced by Lactobacillus plantarum OL15 isolated from Algerian fermented olives.

机译：Purtoraricin OL15的检测和活性由乳酸杆菌生物植物产生的细菌霉素，从阿尔及利亚发酵橄榄中分离出来。

代理获取

本网站仅为用户提供外文OA文献查询和代理获取服务，本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文，但由于OA文献来源多样且变更频繁，仍可能出现获取不到、文献不完整或与标题不符等情况，如果获取不到我们将提供退款服务。请知悉。

页面导航

著录项
引文网络
相似文献
相关主题

著录项

作者
Kacem Mourad; Zadi-Karam Halima; Karam Nour-Eddine;
展开▼
作者单位

展开▼
年度 2005
总页数
原文格式 PDF
正文语种
中图分类

相似文献

外文文献
中文文献
专利

1. Detection and activity of plantaricin OL15 a bacteriocin produced by Lactobacillus plantarum OL15 isolated from Algerian fermented olives. [J] . Kacem Mourad, Zadi-Karam Halima, Karam Nour-Eddine Grasas y Aceites: International Journal of Fats and Oils . 2005,第3期

机译：车厘霉素OL15的检测和活性-产自阿尔及利亚发酵橄榄的植物乳杆菌OL15产生的细菌素。
2. Plasmid DNA studies in Lactobacillus plantarum strains isolated from olive fermentations:production of and immunity to plantaricin OL15 is associated to a 9.6 Kb plasmid(pOL15) [J] . Kacem Mourad Grasas y Aceites: International Journal of Fats and Oils . 2007,第2期

机译：从橄榄发酵分离的植物乳杆菌菌株中的质粒DNA研究：9.6 Kb质粒（pOL15）与植物霉素OL15的产生和免疫
3. ACTIVITY OF PLANTARICIN SA6, A BACTERIOCIN PRODUCED BY LACTOBACILLUS PLANTARUM SA6 ISOLATED FROM FERMENTED SAUSAGE [J] . Rekhif N, Atrih A, Lefebvre G Journal of Applied Bacteriology . 1995,第4期

机译：发酵香肠中分离的车前乳酸杆菌乳酸菌SA6产生的细菌素PLANTARICIN SA6的活性
4. Partial Purification and Characterization of Bacteriocins from Lactobacillus plantarum SB7 and Bacillus amyloliquefaciens BC9 Isolated from Fermented Sumbawa Mare's Milk as Food Preservative Candidates [C] . Alifia Issabella Mulyawati, Tri Ardyati, Yoga Dwi Jatmiko International Conference on Biology and Applied Science . 2019

机译：来自乳酸杆菌SB7和甲硝酸淀粉氨氨酰氨基甲基氨基硫脲的部分纯化和表征从发酵的Sumbawa Mare的牛奶中分离出食品防腐剂候选者
5. Biopreservation of Tomatoes (Solanum Lycopersicum) Using Partially Purified Bacteriocin Produced by Lactobacillus Apis HBAM1 and Lactobacillus Plantarum SJC103 [D] . Hammed, Bukola Aishat. 2021

机译：番茄（Solanum Lycopersicum）使用乳杆菌HBAM1和Lactobacillus Plantarum SJC103产生的部分纯化的菌霉素
6. Purification and Characterization of Plantaricin LPL-1 a Novel Class IIa Bacteriocin Produced by Lactobacillus plantarum LPL-1 Isolated From Fermented Fish [O] . Yao Wang, Yuxuan Qin, Qing Xie, -1

机译：ari鱼乳酸菌LPL-1从发酵鱼中分离产生的新型IIa类细菌素Plantaricin LPL-1的纯化和鉴定
7. Purification and Characterization of Plantaricin LPL-1, a Novel Class IIa Bacteriocin Produced by Lactobacillus plantarum LPL-1 Isolated From Fermented Fish [O] . Yao Wang, Yuxuan Qin, Qing Xie, 2018

机译：Plantaricin LPL-1的纯化和表征，由发酵鱼分离的乳杆菌植物杆菌LPL-1产生的一种新型IIA菌药素

Detectionn and activity of plantaricin OL15 a bacteriocin produced by Lactobacillus plantarum OL15 isolated from Algerian fermented olives.

著录项

引文网络

相似文献

相关主题

期刊订阅