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Digestibility Trials with Egyptian Poultry to Study the Feeding Value of Some Feeding-Stuffs. II-A study with barley grains, sorghum grains and a rice starch by-product

机译：用埃及家禽的消化率试验研究一些饲料的喂养价值。 ii-A与大麦谷物，高粱谷物和水稻淀粉副产品的研究

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1. Particle size heterogeneity in milled barley and sorghum grains: effects on physico-chemical properties and starch digestibility. [J] . Al-Rabadi G. J, Torley P. J, Williams B. A, Journal of Cereal Science . 2012,第2期

机译：大麦粉和高粱粉的颗粒大小不均一性：对理化性质和淀粉消化率的影响。
2. Steam-pelleting temperatures, grain variety, feed form and protease supplementation of mediumly ground, sorghum-based broiler diets: influences on growth performance, relative gizzard weights, nutrient utilisation, starch and nitrogen digestibility. [J] . Selle P. H., Liu S. Y., Cai J., Animal Production Science . 2013,第5期

机译：中型高粱型肉鸡日粮的蒸汽造粒温度，谷物品种，饲料形式和蛋白酶补充：对生长性能，相对izz的重量，营养利用，淀粉和氮的消化率的影响。
3. Physicochemical properties and starch digestibility of whole grain sorghums, millet, quinoa and amaranth flours, as affected by starch and non-starch constituents [J] . Srichuwong Sathaporn, Curti Delphine, Austin Sean, Food Chemistry . 2017,第OCTa15期

机译：受淀粉和非淀粉成分影响的全谷物高粱，小米，藜麦和a菜粉的理化特性和淀粉消化率
4. Effect of Grain Sorghum Protein Digestibility on Starch Gelatinization and Enzymatic Conversion to Glucose [C] . Joan R. Hernandez, Sergio C. Capareda, Dirk B. Hays, Annual International Meeting of the American Society of Agricultural and Biological Engineers . 2008

机译：谷物高粱蛋白质消化率对淀粉凝胶化和酶促转化对葡萄糖的影响
5. Post-absorptive metabolism of energy-yielding nutrients and starch digestibility by steers fed sorghum grain flaked at different densities. [D] . Lozano Ascencio, Oscar German. 1997

机译：饲喂高粱籽粒的ers牛皮在不同密度下的吸收后，能量产生的营养物质的吸收代谢和淀粉消化率降低。
6. Effect of feeding barley or corn silage with dry-rolled barley corn or a blend of barley and corn grain on rumen fermentation total tract digestibility and nitrogen balance for finishing beef heifers [O] . Jordan A Johnson, Brittney D Sutherland, John J McKinnon, 2020

机译：喂养大麦或玉米青贮玉米或玉米谷物混合物喂养大麦或玉米青贮瘤胃发酵总散热能力和整理牛仔饲料的氮气平衡
7. COMPOSITION OF NON-STARCH POLYSACCHARIDES IN WORT AND SPENT GRAIN FROM BREWING TRIALS WITH MALT FROM A GOOD MALTING QUALITY BARLEY AND A FEED BARLEY [O] . R. J. Viëtor, A. G. J. Voragen, S. A. G. F. Angelino 1993

机译：在麦芽汁中的非淀粉多糖的组成和废谷物的酿造试验从麦芽麦芽的酿造试验和饲料大麦

Digestibility Trials with Egyptian Poultry to Study the Feeding Value of Some Feeding-Stuffs. II-A study with barley grains, sorghum grains and a rice starch by-product

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