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The effect of food and liquid pH on the integrity of enteric-coated beads from cysteamine bitartrate delayed-release capsules Corrigendum

机译：食物和液体pH对来自半胱胺延迟释放胶囊的肠涂层珠粒的完整性勘误

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Nadine Pavloff; Terry A Hauser; Chris Williams; Sara Louis Isbell; Ben Cadieux; Mark Johnson;
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1. The effect of food and liquid pH on the integrity of enteric-coated beads from cysteamine bitartrate delayed-release capsules [J] . Nadine Pavloff, Terry A Hauser, Chris Williams, Drug Design, Development and Therapy . 2018,第4期

机译：食物和液体pH值对酒石酸酒石酸半胱胺缓释胶囊肠溶小珠完整性的影响
2. A Phase 1 Pharmacokinetic Study of Cysteamine Bitartrate Delayed-Release Capsules Following Oral Administration with Orange Juice, Water, or Omeprazole in Cystinosis [J] . Danielle Armas, Robert J. Holt, Nils F. Confer, Advances in therapy. . 2018,第2期

机译：在口服橙汁，水或奥美拉唑中囊序列，在半立症中的血型胺对膀胱胺延迟释放胶囊的第1期药代动力学研究
3. An Open-Label, Dose-Escalation Study to Assess the Safety, Tolerability, Efficacy, Pharmacokinetics and Pharmacodynamics of Cysteamine Bitartrate Delayed-release Capsules (RP103) for Treatment of Children with Inherited Mitochondrial Disease (RP103-MITO-001) [J] . Cohen Bruce H., Enns Gregory M., Haas Richard, Mitochondrion . 2016,第Null期

机译：评估剂量的酒石酸氨基硬脂酸半胱氨酸缓释胶囊（RP103）的安全性，耐受性，疗效，药代动力学和药效动力学的开放标签，剂量递增研究（RP103-MITO-001）
4. γ-scintigraphic evaluation of enteric-coated capsules containing chitosan-brilliant blue gel beadsas hydrophilic model for colon drug delivery [C] . M.R. Avadi, A.H. Ghassemi, A. Mir Mohammad Sadeghi, Annual meeting exposition of the Controlled Release Society . 2005

机译：壳聚糖-亮蓝色凝胶珠的肠溶胶囊的γ闪烁显像评估作为结肠给药的亲水模型
5. Hydrogel tracer beads as potential proxies for non-aqueous phase liquids in karst: Development of an optical quantification method for fluorescent beads. [D] . Bravo-Ruiz, Habib. 2015

机译：水凝胶示踪剂珠作为岩溶中非水相液体的潜在替代物：荧光珠的光学定量方法的发展。
6. The effect of food and liquid pH on the integrity of enteric-coated beads from cysteamine bitartrate delayed-release capsules Corrigendum [O] . 2018

机译：食物和液体的pH值对酒石酸酒石酸半胱胺缓释胶囊肠溶小珠完整性的影响勘误
7. The effect of food and liquid pH on the integrity of enteric-coated beads from cysteamine bitartrate delayed-release capsules [O] . Nadine Pavloff, Terry Hauser, Chris Williams, 2018

机译：食物和液体pH对胱胺延迟释放胶囊的肠染料珠粒完整性的影响

The effect of food and liquid pH on the integrity of enteric-coated beads from cysteamine bitartrate delayed-release capsules Corrigendum

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