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Dietary Supplementation of Increasing Levels of DLMethionine and L-Lysine in Hypoproteic Diets for Laying Hens Improves Productivity and Egg Quality

机译：饮食补充育母鸡中乳腺饮食中Dlmethionine和L-赖氨酸水平的补充提高了生产率和蛋质

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Yordan Martínez-Aguilar; Román Rodríguez-Bertot; Cesar Betancur-Hurtado; Dairon Más-Toro; Carlos Olmo-González; Manuel Valdivié-Navarro;
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机译：膳食可溶性非淀粉多糖水平和木聚糖酶补充性能影响母鸡饲喂小麦饮食中的鸡蛋质量和营养利用
2. Dietary soluble non-starch polysaccharide level and xylanase supplementation influence performance,egg quality and nutrient utilization in laying hens fed wheat-based diets [J] . Xa H.Nguyen, Hong T.Nguyen, Natalie K.Morgan 动物营养：英文版 . 2021,第002期

机译：膳食可溶性非淀粉多糖水平和木聚糖酶补充性能影响母鸡饲喂小麦饮食中的鸡蛋质量和营养利用
3. Supplementation of two sources and three levels of iodine in the diet of laying hens: effects on performance, egg quality, serum and egg yolk lipids, antioxidant status, and iodine accumulation in eggs [J] . Sima Sarlak, Sayed Ali Tabeidian, Majid Toghyani, Italian journal of animal science . 2020,第1期

机译：补充两个来源和饮食中饮食中的三种碘：对性能，鸡蛋质量，血清和蛋黄脂质，抗氧化状态和鸡蛋中的含量的影响
4. Exterior and interior physical quality of egg of laying hens fed diets containing different dietary purslane levels [C] . L R Kartikasari, B S Hertanto, D Pranoto International Conference on Food Science and Engineering . 2017

机译：外部和室内物质的鸡蛋饲喂饮食含有不同饮食追踪水平的饮食
5. Use of artificial lighting to increase photoperiod length for pasture-raised laying hens to improve egg productivity and quality [D] . Michelsohn, M. Katie Morgan 2015

机译：使用人工照明来增加牧草蛋鸡的光周期长度，以提高产蛋量和质量
6. Dietary supplementation with daidzein and Chinese herbs independently and combined improves laying performance egg quality and plasma hormone levels of post-peak laying hens [O] . Ling Zhang, Guang Zhong, Wenjie Gu, 2021

机译：膳食补充与大豆杉和中草药独立和结合提高了山峰铺设母鸡的铺设性能鸡蛋质量和血浆激素水平
7. Supplementation of two sources and three levels of iodine in the diet of laying hens: effects on performance, egg quality, serum and egg yolk lipids, antioxidant status, and iodine accumulation in eggs [O] . Sima Sarlak, Sayed Ali Tabeidian, Majid Toghyani, 2020

机译：补充两个来源和饮食中饮食中的三种碘：对性能，鸡蛋质量，血清和蛋黄脂质，抗氧化状态和鸡蛋中的含量的影响

Dietary Supplementation of Increasing Levels of DLMethionine and L-Lysine in Hypoproteic Diets for Laying Hens Improves Productivity and Egg Quality

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