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Substantiation of the choice of optimal concentrations of active ingredients of the antioxidant composition for fruit treatment before storage

机译：证实储存前果实处理抗氧化组合物的最佳浓度的最佳浓度的选择

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Marina Serdyuk; Igor Velichko; Olesia Priss; Olena Danchenko; Luidmila Kurcheva; Baiberova Svitlana;
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Substantiation of the choice of optimal concentrations of active ingredients of the antioxidant composition for fruit treatment before storage

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