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Relationships between Fruit Cracking and Changes of Fruit Diameter Associated with Solute Flow to Fruit in Cherry Tomatoes

机译：樱桃西红柿果实裂缝与果实直径变化与樱桃番茄果实的关系

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Katsumi Ohta; Takashi Hosoki; Ken Matsumoto; Masahide Ohya; Norihiro Ito; Kunio Inaba;
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年度 1997
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1. Relationships between fruit cracking and changes of fruit diameter associated with solute flow to fruit in cherry tomatoes. [J] . Ohta K, Hosoki T, Matsumoto K, 园芸学会杂志 . 1997,第4期

机译：樱桃番茄果实破裂与果实直径变化之间的关系与溶质流向果实的关系。
2. Relationships between fruit cracking and changes of fruit diameter associated with solute flow to fruit in cherry tomatoes. [J] . Ohta K, Hosoki T, Matsumoto K, 园芸学会杂志 . 1997,第4期

机译：樱桃番茄果实破裂与果实直径变化之间的关系与溶质流向果实的关系。
3. RAIN-INDUCED FRUIT CRACKING OF SWEET CHERRIES .1. INFLUENCE OF CULTIVAR AND ROOTSTOCK ON FRUIT WATER ABSORPTION, CRACKING AND QUALITY [J] . Cline JA, Sekse L, Meland M, Acta Agriculturae Scandinavica. Section B, Soil and Plant Science . 1995,第3期

机译：雨致的甜樱桃果实开裂.1。品种和根茎对果蔬水分吸收，开裂和品质的影响
4. Study on the Relationship Between Fruit-stem Separation Force and Fruit Shape of Tomato Processing [C] . Xinsheng Bi, Guangdi Gao International conference on agricultural engineering and food engineering . 2012

机译：番茄加工中果茎分离力与果形关系的研究
5. Improvement of cherry tomato fruit yield and quality under a controlled environment (Lycopersicon esculentum). [D] . Buck, Johann Sebastian. 2005

机译：在受控环境下（Lycopersicon esculentum）提高樱桃番茄果实的产量和品质。
6. Responses of water accumulation and solute metabolism in tomato fruit to water scarcity and implications for main fruit quality variables [O] . Xuemin Hou, Wendong Zhang, Taisheng Du, -1

机译：番茄果实水分积累和溶质代谢对缺水的响应及其对主要果实品质变量的影响
7. Relationship between the Degree of Fruit Cracking of Sweet Cherries and the Distribution of Surface Stress of the Fruit Analyzed by a Newly Developed System [O] . Takanori YAMAMOTO, Kikuko HOSOI, Shunzo WATANABE 1990

机译：新开发系统分析甜樱桃果实果实程度与新开发系统分析的水果胁迫分布的关系

Relationships between Fruit Cracking and Changes of Fruit Diameter Associated with Solute Flow to Fruit in Cherry Tomatoes

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