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A voltammetric determination of caffeic acid in red wines based on the nitrogen doped carbon modified glassy carbon electrode

机译：基于氮掺杂碳改性玻碳电极的红葡萄葡萄酸中的伏安测定

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Natarajan Karikalan; Raj Karthik; Shen-Ming Chen; Hsi-An Chen;
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1. A voltammetric determination of caffeic acid in red wines based on the nitrogen doped carbon modified glassy carbon electrode [J] . Natarajan Karikalan, Raj Karthik, Shen-Ming Chen, Scientific reports. . 2017,第1期

机译：基于氮掺杂碳改性玻碳电极的红葡萄葡萄酸中的伏安测定
2. Simultaneous Electrochemical Determination of Ascorbic Acid, Dopamine and Uric Acid Based on Nitrogen Doped Carbon Sphere Modified Glassy Carbon Electrode [J] . Fucheng Ye, Zubiao Wen, Hongfu Wu, International Journal of Electrochemical Science . 2015,第2期

机译：氮掺杂碳球修饰玻碳电极同时电化学测定抗坏血酸，多巴胺和尿酸
3. A glassy carbon electrode modified with nitrogen-doped reduced graphene oxide and melamine for ultra-sensitive voltammetric determination of bisphenol A [J] . Qin Jingyu, Shen Jing, Xu Xiangyang, Mikrochimica Acta: An International Journal for Physical and Chemical Methods of Analysis . 2018,第10期

机译：用氮气掺杂的石墨烯氧化物和三聚氰胺改性玻璃碳电极，用于超敏伏安法测定双酚A.
4. Voltammetric Determination of Norepinphrine on a Glassy Carbon Electrode Modified with Poly (L-Aspartic Acid) [C] . Yu Zhangyu, Wang Xueliang, Li Xiaochun, 5th International Conference on Bioinformatics and Biomedical Engineering . 2011

机译：聚L-天冬氨酸修饰的玻碳电极上伏安法测定去甲肾上腺素
5. Electrocatalysis and electroanalysis using modified porous carbon and glassy carbon electrodes. [D] . Huang, Min. 1996

机译：使用修饰的多孔碳和玻璃碳电极进行电催化和电分析。
6. A voltammetric determination of caffeic acid in red wines based on the nitrogen doped carbon modified glassy carbon electrode [O] . Natarajan Karikalan, Raj Karthik, Shen-Ming Chen, -1

机译：氮掺杂碳修饰玻碳电极伏安法测定红酒中的咖啡酸
7. A Simple Ultrasensitive Electrochemical Biosensor for Simultaneous Determination of Dopamine, Uric Acid and Ascorbic Acid Based on β-cyclodextrin/selenium Doped Carbon Quantum Dots Modified Glassy Carbon Electrode [O] . Guojie Huang 2020

机译：一种简单的超敏电化学生物传感器，用于同时测定基于β-环糊精/硒掺杂碳量子点改性玻碳电极的多巴胺，尿酸和抗坏血酸和抗坏血酸

A voltammetric determination of caffeic acid in red wines based on the nitrogen doped carbon modified glassy carbon electrode

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