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Comparison of Enrichment Media for Routine Detection of Beer Spoiling Lactic Acid Bacteria and Development of Trouble-shooting Medium for Lactobacillus backi

机译：富集培养基常规检测啤酒破坏乳酸菌的比较以及乳酸杆菌麻痹培养基的开发

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Sanna Taskila; Mika Tuomola; Jukka Kronlöf; Peter Neubauer;
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年度 2010
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1. Comparison of Enrichment Media for Routine Detection of Beer Spoiling Lactic Acid Bacteria and Development of Trouble-shooting Medium for Lactobacillus backi [J] . Sanna Taskila, Mika Tuomola, Jukka Kronloef, Journal of the Institute of Brewing . 2010,第2期

机译：常规检测啤酒变质乳酸菌的富集培养基的比较和巴氏乳酸杆菌的故障排除培养基的开发
2. Enrichment Cultivation of Beer-Spoiling Lactic Acid Bacteria [J] . Sanna Taskila, Jukka Kronlöf, Heikki Ojamo Journal of the Institute of Brewing . 2011,第3期

机译：啤酒球菌乳酸菌的富集培养
3. Improved Enrichment Cultivation of Beer Spoiling Lactic Acid Bacteria by Continuous Glucose Addition to the Culture [J] . Sanna Taskila, Peter Neubauer, Mika Tuomola, Journal of the Institute of Brewing . 2009,第3期

机译：通过连续向培养物中添加葡萄糖改善啤酒变质乳酸菌的富集培养
4. Isolation of hop-sensitive variant from beer-spoilage Lactobacillus lindneri DSM 20692 and identification of genetic marker for differentiating beer spoilage ability of lactic acid bacteria [C] . European Brewery Convention congress . 2005

机译：从啤酒腐败乳酸乳酸乳酸乳酸乳杆菌DSM 20692的分离鉴定乳酸细菌的毒性腐败能力的遗传标记
5. Application of bacteriocins produced by lactic acid bacteria in preserving dairy products and development of a selective medium for Leuconostoc isolation. [D] . Benkerroum, Noreddine. 1992

机译：乳酸菌产生的细菌素在乳制品保鲜中的应用以及开发用于分离亮葡菌素的选择性培养基的开发。
6. Multiple Genome Sequences of Important Beer-Spoiling Lactic Acid Bacteria [O] . Andreas J. Geissler, Jürgen Behr, Rudi F. Vogel 2016

机译：重要产生啤酒的乳酸菌的多个基因组序列
7. Enrichment Cultivation of Beer-Spoiling Lactic Acid Bacteria [O] . Sanna Taskila, Jukka Kronlöf, Heikki Ojamo 2011

机译：啤酒破坏乳酸菌的富集培养

Comparison of Enrichment Media for Routine Detection of Beer Spoiling Lactic Acid Bacteria and Development of Trouble-shooting Medium for Lactobacillus backi

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