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Structural characteristics of a red ginseng acidic polysaccharide rhamnogalacturonan I with immunostimulating activity from red ginseng

机译:红参酸性多糖的结构特征,红人参免疫刺激活性

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摘要

Background: Many researchers reported that the various immune activities of red ginseng are due to acid polysaccharides. But, the exact structural characteristics of the acidic polysaccharide in red ginseng have not been fully elucidated. Therefore, we isolated the acidic polysaccharide from red ginseng and characterized the structural property of the active moiety of this polysaccharide, which contributes to the immunostimulatory activity of red ginseng. Methods: A polysaccharide (RGP-AP-I) was purified from red ginseng via size-exclusion chromatography using Sephadex G-100. Immunostimulatary activity of RGP-AP-I was investigated via anti-complementory and macrophage stimulatory activity. The structure of RGP-AP-I was characterized by HPLC, sugar composition, β-glucosyl Yariv reagent and methylation analysis. Results: Peritoneal macrophages stimulated using RGP-AP-I significantly augmented the production of various cytokines such as interleukin (IL)-6, IL-12, and tumor necrosis factor (TNF)-α. The primary structure of RGP-AP-I was elucidated by assessing its sugar composition and methylation analysis. RGP-AP-I is a 96 kDa acidic polysaccharide, and comprises nine different monosaccharides, which mainly include sugars such as rhamnose (Rha, 9.5%), galacturonic acid (GalA, 18.4%), galactose (Gal, 30.4%), and arabinose (Ara, 35.0%). RGP-AP-I exhibited an considerable reaction with the β–glucosyl Yariv reagent, revealing the presence of arabino-β-3,6-galactan. Methylation analysis indicated that RGP-AP-I comprises 21 different glycosyl linkages, such as 3-, 4-, 6- and 3,6-linked Galp; 5-linked Araf; 2,4-linked Rhap; and 4-linked GalAp, which are characteristics of rhamnogalacturonan I (RG-I). Conclusion: we assumed that the immunostimulatory activity of RGP-AP-I may be due to the RG-I structure, which comprises a main chain with a repeating linkage unit, [→2)-Rhap-(1→4)-GalAp-(1→] and three groups of side chains such as (1→5)-linked arabinan, (1→4)-linked galactan, and arabino-β-3,6-galactan, which branch at the C(O)4 positions of Rha residues in the main chain of RGP-AP-I.
机译:背景:许多研究人员报告说,红参的各种免疫活动,是由于酸性多糖。但是,在红参酸性多糖的具体结构特点尚未完全阐明。因此,我们分离从红参酸性多糖和其特征在于该多糖的活性部分,这有助于红参的免疫刺激活性的结构特性。方法:多糖(RGP-AP-I)是从红参经由使用Sephadex G-100尺寸排阻色谱法纯化。 RGP-AP-I的Immunostimulatary活性通过抗complementory和巨噬细胞刺激活性的影响。 RGP-AP-1的结构经HPLC,糖组合物中,β葡糖Yariv试剂和甲基化分析。结果:腹膜巨噬细胞使用RGP-AP-I显著增加各种细胞因子产生的诸如白介素(IL)-6,IL-12和肿瘤坏死因子(TNF)-α刺激。 RGP-AP-1的一级结构是由评估其糖组成和甲基化分析阐明。 RGP-AP-I是96 kDa的酸性多糖,和包括九个不同的单糖,其中主要包括糖如鼠李糖(鼠李糖,9.5%),半乳糖醛酸(的GalA,18.4%),半乳糖(Gal,30.4%),和阿拉伯糖(ARA,35.0%)。 RGP-AP-I显示出与β葡糖基Yariv试剂的相当大的反应,揭示了阿拉伯 - β-3,6-半乳聚糖的存在。甲基化分析表明,RGP-AP-I包括21个不同的糖基键,例如3-,4-,6-和3,6-联高浦; 5联阿拉伯糖; 2,4-联Rhap;和1,4-连接GALAP,这是我鼠李(RG-I)的特性。结论:我们假定的免疫刺激活性RGP-AP-I可能是由于RG-I的结构,其包括具有重复链接单元的主链,[→2)-Rhap-(1→4)-GalAp- (1→]和三个基团的侧链,例如(1→5) - 连接阿拉伯聚糖,(1→4) - 连接的半乳​​聚糖,阿拉伯糖和β-3,6-半乳聚糖,其分支在C(O)4的在RGP-AP-I的主链鼠李糖残基的位置。

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