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Changes in the Amino Acid Composition of the Mixed Culture System of Collagen-Hydrolyzing Clostridium and Aerobe

机译：胶原水解梭菌和空气梭菌混合培养系统氨基酸组成的变化

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Yasuhiro ISHII; Kunio SHIRAI; Tomoyosi KUBO;
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年度 1988
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2. The ability of acidic pH, growth inhibitors, and glucose to increase the proton motive force and energy spilling of amino acid-fermenting Clostridium sporogenes MD1 cultures [J] . Flythe MD, Russell JB Archives of microbiology . 2005,第4期

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3. Amino acids analysis during lactic acid fermentation by single strain cultures of lactobacilli and mixed culture starter made from them [J] . KiBeom Lee, Ho-Jin Kim, Sang-Kyu Park African Journal of Biotechnology . 2014,第28期

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5. Amino acid composition of soil organic matter and nitrogen transformations in soils under different management systems. [D] . Senwo, Zachary Ngewoh. 1995

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6. Equilibria in cobalt(II)–amino acid–imidazole system under oxygen-free conditions: effect of side groups on mixed-ligand systems with selected L-α-amino acids [O] . Magdalena Woźniczka, Andrzej Vogt, Aleksander Kufelnicki 2016

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7. Studies on Digested Products of Gelatin in the Mixed Culture System of Clostridium and Aerobes by Gel Chromatography [O] . Yasuhiro ISHII, Kunio SHIRAI, Tomoyosi KUBO 1989

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Changes in the Amino Acid Composition of the Mixed Culture System of Collagen-Hydrolyzing Clostridium and Aerobe

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