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Contribution to the chemistry of drying oils; with a method for the examination of linseed oil

机译：对干燥油化学的贡献;用亚麻籽油检查方法

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作者
Otto Hehner; C. A. Mitchell;
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年度 1898
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机译：RTIR和化学发光法研究不同亚麻籽油的干燥
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6. A Preliminary Study on the Differentiation of Linseed and Poppy Oil Using Principal Component Analysis Methods Applied to Fiber Optics Reflectance Spectroscopy and Diffuse Reflectance Imaging Spectroscopy [O] . Silvia Rita Amato, Aviva Burnstock, Anne Michelin 2020

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7. Fatty acid composition and sensory acceptability of dry cured ham influenced by linseed oil, fish oil or microalgae included in the pig feed [O] . Vossen Els, Van Mullem Danny, Raes Katleen, 2010

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Contribution to the chemistry of drying oils; with a method for the examination of linseed oil

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