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Characteristics of Bone Gelatin Tilapia (Oreochromis niloticus) Processed by Using Hydrolysis With Phosphoric Acid and Papain Enzyme

机译：用磷酸和瓜素酶水解加工骨明胶Tilapia（Oreochromis niloticus）的特征

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Gugun Hidayat; Eko Nurcahya Dewi; Laras Rianingsih;
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Characteristics of Bone Gelatin Tilapia (Oreochromis niloticus) Processed by Using Hydrolysis With Phosphoric Acid and Papain Enzyme

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