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Application of Fluorescent Labeling/HPSEC Method to Structural Characterization of the Product from Amylose by Starch Branching Enzyme

机译：荧光标记/ HPSEC方法在淀粉分支酶中由淀粉糖的构建表征

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Isao Hanashiro; Hiroshi Shinohara; Yasuhito Takeda;
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年度 2003
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1. Application of Fluorescent Labeling/HPSEC Method to structural Characterization of the Product form Amylose by Starch Branching Enzyme [J] . Isao hanashiro, Hiroshi Shinohara, Yasuhito Takeda Journal of Applied Glycoscience . 2003,第4期

机译：荧光标记/ HPSEC方法在淀粉支化酶对直链淀粉产物结构表征中的应用
2. Simultaneous determination of amylose content & unit chain distribution of amylopectins of cassava starches by fluorescent labeling/HPSEC [J] . Nongnuch Charoenkul, Dudsadee Uttapap, Worayudh Pathipanawat Carbohydrate Polymers: Scientific and Technological Aspects of Industrially Important Polysaccharides . 2006,第1期

机译：荧光标记/ HPSEC法同时测定木薯淀粉支链淀粉的直链淀粉含量和单位链分布
3. The different effects of starch synthase IIa mutations or variation on endosperm amylose content of barley, wheat and rice are determined by the distribution of starch synthase I and starch branching enzyme IIb between the starch granule and amyloplast stroma [J] . Luo Jixun, Ahmed Regina, Kosar-Hashemi Behjat, Theoretical and Applied Genetics: International Journal of Breeding Research and Cell Genetics . 2015,第7期

机译：淀粉合酶IIa突变或变异对大麦，小麦和大米胚乳直链淀粉含量的不同影响取决于淀粉合酶I和淀粉分支酶IIb在淀粉颗粒和淀粉体间质中的分布
4. Lack of a major starch branching enzyme 1 isoform does not alter starch phenotype in wheat. [C] . A. Regina, B. Kosar-Hashemi, Z. Li, International Wheat Genetics Symposium . 2003

机译：缺乏主要淀粉分支酶1同种型在小麦中不改变淀粉表型。
5. Structural Enzymology Investigating the Mechanism of Rice Branching Enzyme I, Rice Granule Bound Starch Synthase, and CG10062, a Member of the Tautomerase Superfamily [D] . Nayebi Gavgani, Hadi . 2020

机译：调查水稻支化酶I，水稻颗粒结合淀粉合酶和CG10062的结构酶，是互变异物酶的成员
6. Concerted suppression of all starch branching enzyme genes in barley produces amylose-only starch granules [O] . Massimiliano Carciofi, Andreas Blennow, Susanne L Jensen, 2012

机译：大麦中所有淀粉分支酶基因的协同抑制产生仅直链淀粉的淀粉颗粒
7. Concerted suppression of all starch branching enzyme genes in barley produces amylose-only starch granules [O] . 2012

机译：大麦中所有淀粉分支酶基因的协同抑制产生仅直链淀粉的淀粉颗粒
8. Molecular Genetic Analysis of Maize Starch Branching Isoforms: Modulation of Starch Branching Enzyme Isoform Activities in Maize to Produce Starch with Novel Branching Architecture and Properties [R] . Guiltinan, M. J., Thompson, D. 2008

机译：玉米淀粉分支异构体的分子遗传分析：玉米淀粉分支酶同工酶活性调控产生淀粉的新分支结构和性质

Application of Fluorescent Labeling/HPSEC Method to Structural Characterization of the Product from Amylose by Starch Branching Enzyme

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