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The Preferences of Different Cultivars of Lettuce Seedlings (Lactuca sativa L.) for the Spectral Composition of Light

机译：不同品种的莴苣幼苗（Lactuca Sativa L.）的偏好为光谱组成

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Barbara Frąszczak; Monika Kula-Maximenko;
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1. Wp?yw szczepów bakterii wyizolowanych z hydroponicznej uprawy sa?aty (Lactuca sativa L.) na wzrost siewek sa?aty, rosn?cych w obecnosci ro?nych form po?ywienia azotowego [Influence of bacterial strains isolated from hydroponic cultures of lettuce (Lactuca sativa L.) on the growth of lettuce seedlings growing in the presence of various forms of nitrogen nutrition] [J] . Z. Kobierzyńska-Go??b Acta Agrobotanica . 2015,第2期

机译：从莴苣水培培养物中分离出的细菌菌株的影响（从莴苣水培培养物中分离出的细菌菌株的影响（ Lactuca sativa L.）对在各种形式的氮营养条件下生长的生菜幼苗的生长]
2. Effects of Light Emitting Diode High Intensity on Growth of Lettuce (Lactuca sativa L.) and Broccoli (Brassica oleracea L.) Seedlings [J] . G. Paniagua Pardo, C. Hernández Aguilar, F. Rico Martínez, Annual Research & Review in Biology . 2014,第19期

机译：发光二极管高强度对莴苣和西兰花苗的生长的影响
3. Genetic composition of contemporary proprietary U.S. lettuce (Lactuca sativa L.) cultivars [J] . Mark A. Mikel Genetic Resources and Crop Evolution . 2013,第1期

机译：当代美国专利生菜（Lactuca sativa L.）品种的遗传组成
4. EVALUATING GROWTH CHARACTERISTICS AND TOTAL ANTHOCYANIN CONTENT IN THREE CULTIVARS OF RED ROMAEVE-TYPE LETTUCE (Lactuca sativa L.) IN RESPONSE TO THREE LIGHTING INTENSITIES [C] . Jeffrey T. Richards, Neil C. Yorio, Sharon L. Edney, Annual Meeting of the Plant Growth Regulation Society of America . 2004

机译：在三种照明强度评价红罗马型莴苣（Lactuca Sativa L.）中的三种品种中的生长特征和总青霉素含量
5. Evaluation of antioxidant and sensory properties of selected cultivars of Colorado-grown lettuce (Lactuca sativa L.) [D] . Bunning, Marisa 2007

机译：科罗拉多州生菜（Lactuca sativa L.）精选品种的抗氧化和感官特性评估
6. Comparative Metabolite Profile Biological Activity and Overall Quality of Three Lettuce (Lactuca sativa L. Asteraceae) Cultivars in Response to Sulfur Nutrition [O] . Muna Ali Abdalla, Fengjie Li, Arlette Wenzel-Storjohann, 2021

机译：比较代谢物型生物活性和三种生菜的整体质量（Lactuca sativa L.Asteraceae）品种响应硫营养
7. Wpływ szczepów bakterii wyizolowanych z hydroponicznej uprawy sałaty (Lactuca sativa L.) na wzrost siewek sałaty, rosnących w obecnosci rożnych form pożywienia azotowego [Influence of bacterial strains isolated from hydroponic cultures of lettuce (Lactuca sativa L.) on the growth of lettuce seedlings growing in the presence of various forms of nitrogen nutrition] [O] . Z. Kobierzyńska-Gołąb 2015

机译：Wpływszczepówbakteriiwyizolowanych z hydroponicznejuprawysałaty（Lactuca sativa L.）na wzrostsiewekałaty，rosnącychwobecnoscirożnych形式pożywieniaazotowego[从莴苣（Lactuca sativa L.）水培培养物中分离的细菌菌株对莴苣幼苗生长的影响存在各种形式的氮营养]

The Preferences of Different Cultivars of Lettuce Seedlings (Lactuca sativa L.) for the Spectral Composition of Light

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