首页> 外文OA文献 >Studies on Sensitivity of Vegetables to Low Oxygen Part 1. Development of Gas Separation Membrane-Modified Air SystemCO2 Evolution Analyzer for Determining Respiration of Fruits and Vegetables under Low Oxygen Atmosphere.

【2h】

Studies on Sensitivity of Vegetables to Low Oxygen Part 1. Development of Gas Separation Membrane-Modified Air SystemCO2 Evolution Analyzer for Determining Respiration of Fruits and Vegetables under Low Oxygen Atmosphere.

机译：蔬菜对低氧敏感性的研究1.气体分离膜改性空气系统CO2演化分析仪，用于在低氧气氛下确定水果和蔬菜呼吸。

代理获取

本网站仅为用户提供外文OA文献查询和代理获取服务，本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文，但由于OA文献来源多样且变更频繁，仍可能出现获取不到、文献不完整或与标题不符等情况，如果获取不到我们将提供退款服务。请知悉。

页面导航

著录项
引文网络
相似文献
相关主题

著录项

作者
Kazuhiro DAN; Masahide HIGASHIYAMA; Masayasu NAGATA; Ichijo YAMASHITA;
展开▼
作者单位

展开▼
年度 1994
总页数
原文格式 PDF
正文语种
中图分类

相似文献

外文文献
中文文献
专利

1. Low fruit and vegetable consumption is associated with low knowledge of the details of the 5‐a‐day fruit and vegetable message in the UK UK : findings from two cross‐sectional questionnaire studies [J] . Appleton K. M., Krumplevska K., Smith E., Journal of human nutrition and dietetics . 2018,第S1期

机译：低水果和蔬菜消费与英国英国5日水果和蔬菜信息的细节知识有关：来自两个横断面调查问卷研究的调查结果
2. Low fruit and vegetable consumption is associated with low knowledge of the details of the 5‐a‐day fruit and vegetable message in the UK UK : findings from two cross‐sectional questionnaire studies [J] . Appleton K. M., Krumplevska K., Smith E., Journal of human nutrition and dietetics . 2018,第1期

机译：低水果和蔬菜消费与英国英国5日水果和蔬菜信息的细节知识有关：来自两个横断面调查问卷研究的调查结果
3. Does participating in a fruit and vegetable intervention trial alter longer term fruit and vegetable consumption and barriers to fruit and vegetable consumption? A follow-up of the ADIT study [J] . C. Draffin, C. E. Neville, I. S. Young, Proceedings of the Nutrition Society . 2014,第OCE2期

机译：参加果蔬干预试验是否会改变长期的果蔬食用量以及果蔬消费的障碍？ ADIT研究的后续行动
4. The development of high oxygen modified atmosphere box for fresh-cut fruits and vegetables [C] . Liu Zhanli, Wang Xiangyou 2011 International Conference on Electronics, Communications and Control . 2011

机译：鲜切水果蔬菜用高氧气调箱的研制
5. Changes in Food Sources of Calcium, Potassium, and Magnesium in the Diets of Adolescents with Hypertension in Response to a Behavioral Nutrition Intervention Emphasizing Fruit, Vegetable, and Lowfat Dairy Foods [D] . Thomas, Ingrid M. 2011

机译：应对行为营养干预（强调水果，蔬菜和低脂乳制品）的高血压青少年饮食中钙，钾和镁的食物来源的变化
6. Participating in a fruit and vegetable intervention trial improves longer term fruit and vegetable consumption and barriers to fruit and vegetable consumption: a follow-up of the ADIT study [O] . Charlotte E Neville, Michelle C McKinley, Claire R Draffin, 2015

机译：参加水果和蔬菜干预试验可改善长期的水果和蔬菜消费量以及阻碍水果和蔬菜消费的障碍：ADIT研究的后续行动
7. Studies on Sensitivity of Vegetables to Low Oxygen (Part II). Effect of Low Oxygen Atmosphere on Respiration of Several Vegetables. [O] . Kazuhiro DAN, Masayasu NAGATA, Ichiji YAMASHITA 1995

机译：蔬菜对低氧气敏感性的研究（第二部分）。低氧气氛对几种蔬菜呼吸的影响。

Studies on Sensitivity of Vegetables to Low Oxygen Part 1. Development of Gas Separation Membrane-Modified Air SystemCO2 Evolution Analyzer for Determining Respiration of Fruits and Vegetables under Low Oxygen Atmosphere.

著录项

引文网络

相似文献

相关主题

期刊订阅