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Revised fish aging techniques improve fish contaminant trend analyses in the face of changing Great Lakes food webs

机译：修改过的鱼衰老技术在改变伟大的湖泊食品网面前改善了鱼类污染趋势分析

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Elizabeth W. Murphy; Marian L. Smith; Ji X. He; William Wellenkamp; Edward Barr; Philip C. Downey; Kenneth M. Miller; Kathryn A. Meyer;
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1. Revised fish aging techniques improve fish contaminant trend analyses in the face of changing Great Lakes food webs [J] . Murphy Elizabeth W., Smith Marian L., He Ji X., Journal of great lakes research . 2018,第4期

机译：面对不断变化的大湖区食物网，经过修订的鱼老化技术可改善鱼污染物趋势分析
2. Food webs from fish guts: diet analysis using DNA barcoding increases resolution and changes structure in Canadian boreal shield lake food webs [J] . Bartley Timothy J., Braid Heather E., McCann Kevin S., Genome . 2015,第5期

机译：鱼肠的食物网：使用DNA条形码进行饮食分析可提高分辨率和改变加拿大北方盾构湖食物网的结构
3. Herbivory of Omnivorous Fish Shapes the Food Web Structure of a Chinese Tropical Eutrophic Lake: Evidence from Stable Isotope and Fish Gut Content Analyses [J] . Jian Gao, Ping Zhong, Jiajia Ning, Water . 2017,第1期

机译：杂食性鱼类的食草性影响了中国热带富营养化湖泊的食物网结构：来自稳定同位素和鱼肠含量分析的证据
4. ROLE OF TRADITIONAL SMALL SCALE FISHERIES IN FOOD SECURITY AND LIVELIHOODS: CASE OF LAKE ALBERT FISHER COMMUNITIES, UGANDA [C] . M. Masette, D. Bamwirire, E. Tinyiro, Biennial Conference of the International Institute of Fisheries Economics Trade . 2016

机译：传统的小规模渔业在粮食安全和生计中的作用：乌干达湖艾伯特湖案例
5. The Fate of Atmospherically Deposited Mercury in Mountain Lake Food Webs, and Implications for Fisheries Management [D] . Chiapella, Ariana Martos. 2019

机译：山湖食品网中大气沉积汞的命运，对渔业管理的影响
6. Revised fish aging techniques improve fish contaminant trend analyses in the face of changing Great Lakes food webs [O] . Elizabeth W. Murphy, Marian L. Smith, Ji X. He, -1

机译：面对不断变化的大湖区食物网经过修订的鱼老化技术可改善鱼污染物趋势分析
7. Herbivory of Omnivorous Fish Shapes the Food Web Structure of a Chinese Tropical Eutrophic Lake: Evidence from Stable Isotope and Fish Gut Content Analyses [O] . Jian Gao, Ping Zhong, Jiajia Ning, 2017

机译：杂食性鱼类的食性形成中国热带富营养化湖泊的食物网结构：来自稳定同位素和鱼肠内容物分析的证据

Revised fish aging techniques improve fish contaminant trend analyses in the face of changing Great Lakes food webs

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