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Physiological quality of African eggplant seeds as influenced by natural fermentation and drying methods

机译：非洲茄子种子的生理素质受天然发酵和干燥方法的影响

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Mireku Botey Hillary; Onyango Ochuodho Julius; Ngode Lucas; Owusu Danquah Eric; Agyare R. Richard;
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年度 2021
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1. Physiological quality of eggplant seeds with different extraction and drying methods [J] . Leomara Vieira De Fran?a, Mariana Dierings Croda, Raquel Alves De Freitas, Journal of Seed Science . 2013,第1期

机译：不同提取和干燥方法对茄子种子生理品质的影响
2. Effect of drying, pelliculation and storage on the physiological quality of eggplant seeds [J] . Jo?o Almir Oliveira, Leandro Vilela Reis, Luiz Ant?nio Augusto Gomes, Journal of Seed Science . 2014,第2期

机译：干燥，复膜和贮藏对茄子种子生理品质的影响
3. Priming and drying on the physiological quality of eggplant seeds [J] . Horticultura Brasileira . 2012,第3期

机译：启动和干燥对茄子种子的生理品质的影响
4. Quality assessment of dried eggplant using different drying methods: hot air drying, vacuum freeze drying and atmospheric freeze drying [C] . J. V. Santacatalina, C. Ozuna, J. A. Cárcel, International congress on engineering and food . 2011

机译：使用不同干燥方法的干茄子的质量评估：热风干燥，真空冷冻干燥和大气冷冻干燥
5. Feeding Increasing Levels of Reduced-Oil Distillers Dried Grains with Solubles from Two Ethanol Fermentation Methods Impacts Finishing Pig Growth Performance and Belly Quality [D] . Egolf, Austin. 2020

机译：从两种乙醇发酵方法饲喂减速水水平的减速水平干燥的晶粒会影响猪生长性能和腹部质量
6. Effect of drying methods on the retention of bioactive compounds in African eggplant [O] . Naomi N. Mbondo, Willis O. Owino, Jane Ambuko, 2018

机译：干燥方法对非洲茄子中生物活性化合物保留的影响
7. Priming and drying on the physiological quality of eggplant seeds Condicionamento osmótico e secagem na qualidade fisiológica de sementes de jiló [O] . Delineide P Gomes, Alexandre F da Silva, Denise Cunha FS Dias, 2012

机译：茄子种子生理品质的引发和干燥渗透调节和干燥对jilo种子生理品质的影响

Physiological quality of African eggplant seeds as influenced by natural fermentation and drying methods

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