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Genetic Parameters for Yolk Cholesterol and Transcriptional Evidence Indicate a Role of Lipoprotein Lipase in the Cholesterol Metabolism of the Chinese Wenchang Chicken

机译:卵黄胆固醇和转录证据的遗传参数表明脂蛋白脂肪酶在中国文昌鸡的胆固醇代谢中的作用

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摘要

The yolk cholesterol has been reported to affect egg quality and breeding performance in chickens. However, the genetic parameters and molecular mechanisms regulating yolk cholesterol remain largely unknown. Here, we used the Wenchang chicken, a Chinese indigenous breed with a complete pedigree, as an experimental model, and we examined 24 sire families (24 males and 240 females) and their 362 daughters. First, egg quality and yolk cholesterol content were determined in 40-week-old chickens of two consecutive generations, and the heritability of these parameters was analyzed using the half-sib correlation method. Among first-generation individuals, the egg weight, egg shape index, shell strength, shell thickness, yolk weight, egg white height, Haugh unit, and cholesterol content were 45.36 ± 4.44 g, 0.81 ± 0.12, 3.07 ± 0.92 kg/cm2, 0.340 ± 0.032 mm, 15.57 ± 1.64 g, 3.36 ± 1.15 mm, 58.70 ± 12.33, and 274.3 ± 36.73 mg/egg, respectively. When these indexes were compared to those of the following generation, no statistically significant difference was detected. Although yolk cholesterol content was not associated with egg quality in females, an increase in yolk cholesterol content was correlated with increased yolk weight and albumin height in sire families (p < 0.05). Moreover, the heritability estimates for the yolk cholesterol content were 0.328 and 0.530 in female and sire families, respectively. Therefore, the yolk cholesterol content was more strongly associated with the sire family. Next, chickens with low and high yolk cholesterol contents were selected for follicular membrane collection. Total RNA was extracted from these samples and used as a template for transcriptional sequencing. In total, 375 down- and 578 upregulated genes were identified by comparing the RNA sequencing data of chickens with high and low yolk cholesterol contents. Furthermore, Gene Ontology term and Kyoto Encyclopedia of Genes and Genomes pathway enrichment analyses indicated the involvement of energy metabolism and immune-related pathways in yolk cholesterol deposition. Several genes participating in the regulation of the yolk cholesterol content were located on the sex chromosome Z, among which lipoprotein lipase (LPL) was associated with the peroxisome proliferator-activated receptor signaling pathway and the Gene Ontology term cellular component. Collectively, our data suggested that the ovarian steroidogenesis pathway and the downregulation of LPL played critical roles in the regulation of yolk cholesterol content.
机译:据报道,蛋黄胆固醇会影响鸡蛋质量和鸡群中的繁殖性能。然而,调节蛋黄胆固醇的遗传参数和分子机制仍然很大程度上是未知的。在这里,我们使用了杂交鸡,中国土着品种完整的血统,作为一个实验模型,我们检查了24个史家族(24名男性和240名女性)及其362名女儿。首先,在连续两代的40周龄鸡中测定蛋质质和蛋黄胆固醇含量,并使用半SIB相关方法分析这些参数的可遗传性。在第一代人物中,鸡蛋重量,蛋形指数,壳体强度,壳体厚度,蛋黄重量,蛋白高度,Haugh单元和胆固醇含量为45.36±4.44g,0.81±0.12,3.07±0.92 kg / cm2, 0.340±0.032 mm,15.57±1.64g,3.36±1.15毫米,分别为58.70±12.33和274.3±36.73 mg / eg。当将这些指数与以下生成的那样进行比较时,没有检测到统计学上的显着差异。虽然蛋黄胆固醇含量与雌性蛋白质没有与鸡蛋质量有关,但味噌胆固醇含量的增加与岩石家庭的蛋黄重量和白蛋白高度增加相关(P <0.05)。此外,蛋黄胆固醇含量的可遗传性估计分别为0.328和0.530,雌性和血管家庭。因此,蛋黄胆固醇含量与岩石家族更强烈。接下来,选择具有低蛋黄胆固醇含量的鸡用于滤泡膜收集。从这些样品中提取总RNA,用作转录测序的模板。通过将鸡的RNA测序数据与高低蛋黄胆固醇含量的比较来确定总共375个下调和578个上调基因。此外,基因本体术语和基因族群体富集富集分析表明能量代谢和免疫相关途径在卵黄胆固醇沉积中的累积。参与蛋黄胆固醇含量调节的几个基因位于性染色体Z上,其中脂蛋白脂肪酶(LPL)与过氧化物体增殖物激活的受体信号传导途径和基因本体术语细胞组分有关。统称,我们的数据表明卵巢甾类途径和LPL的下调在蛋黄胆固醇含量的调节中发挥了关键作用。

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