首页> 外文OA文献 >Association between the Portion Sizes of Traditional Japanese Seasonings—Soy Sauce and Miso—and Blood Pressure: Cross-Sectional Study Using National Health and Nutrition Survey, 2012–2016 Data

【2h】

Association between the Portion Sizes of Traditional Japanese Seasonings—Soy Sauce and Miso—and Blood Pressure: Cross-Sectional Study Using National Health and Nutrition Survey, 2012–2016 Data

机译：传统日本调味料酱和味噌和血压之间的部分尺寸与血压：横断面研究，采用国家健康和营养调查，2012-2016数据

代理获取

本网站仅为用户提供外文OA文献查询和代理获取服务，本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文，但由于OA文献来源多样且变更频繁，仍可能出现获取不到、文献不完整或与标题不符等情况，如果获取不到我们将提供退款服务。请知悉。

页面导航

著录项
引文网络
相似文献
相关主题

著录项

作者
Emiko Okada; Aki Saito; Hidemi Takimoto;
展开▼
作者单位

展开▼
年度 2018
总页数
原文格式 PDF
正文语种
中图分类

相似文献

外文文献
中文文献

1. Dietary pattern and its association with blood pressure and blood lipid profiles among Japanese adults in the 2012 Japan National Health and Nutrition Survey [J] . Htun Nay Chi, Suga Hitomi, Imai Shino, Asia Pacific journal of clinical nutrition . 2018,第5期

机译：2012年日本国家卫生和营养调查中日本成人中日本成人饮食模式及其与血压和血脂曲线的关系
2. Association of Blood Pressure with Blood Lead and Cadmium Levels in Korean Adolescents: Analysis of Data from the 2010–2016 Korean National Health and Nutrition Examination Survey [J] . Ahn Jaeouk, Kim Nam-Soo, Lee Byung-Kook, Journal of Korean medical science. . 2018,第44期

机译：血压与韩国青少年的血铅和镉水平的关联：2010-2016年韩国国家健康与营养检查调查的数据分析
3. Association of circulating 25-hydroxyvitamin D levels with hypertension and blood pressure values in Korean adults: A Mendelian randomization study on a subset of the Korea National Health and Nutrition Survey 2011–2012 population [J] . So-Young Kwak, Yoonsu Cho, Hannah Oh, Nutrition Research and Practice . 2019,第6期

机译：韩国成年人体内循环中的25-羟基维生素D水平与高血压和血压值的关系：一项针对《 2011-2012年韩国国民健康与营养调查》人群的孟德尔随机研究
4. Joint-Associations of Metal Exposure Biomarkers and Systolic Blood Pressure in the United States: Findings from the 1999-2004 National Health and Nutrition Examination Survey (NHANES) [C] . Todd M. Everson, Megan Niedzwiecki, Dana Ban, Joint annual meeting of the International Society of Exposure Science and the International Society for Environmental Epidemiology . 2018

机译：美国金属暴露生物标志物与收缩压的联合协会：1999-2004年美国国家健康与营养检查调查（NHANES）的发现
5. Association Between Smoking and Periodontitis in the National Health and Nutrition Examination Survey (NHANES) 2012. [D] . ALHarthi, Shatha Subhi Y. 2015

机译：吸烟与牙周炎之间的关联在《 2012年美国国家健康与营养检查》（NHANES）中。
6. Association between the Portion Sizes of Traditional Japanese Seasonings—Soy Sauce and Miso—and Blood Pressure: Cross-Sectional Study Using National Health and Nutrition Survey 2012–2016 Data [O] . Emiko Okada, Aki Saito, Hidemi Takimoto 2018

机译：日本传统调味料（酱油和味iso）的部分大小与血压之间的关联：使用国家健康与营养调查的跨部门研究2012-2016年数据
7. Association between secondhand smoke exposure and hypertension in never smokers: a cross-sectional survey using data from Korean National Health and Nutritional Examination Survey V, 2010–2012 [O] . Young Sik Park, Chang-Hoon Lee, Yu-Il Kim, 2018

机译：二手烟雾暴露和从不吸烟的高血压之间的关联：使用来自韩国国家健康和营养考试调查的数据的横断面调查V，2010-2012
8. Blood Folate and Vitamin B12: United States, 1998-94. Series 11: Data from the211 National Health Examination Survey, the National Health and Nutrition Examination 211 Surveys and the Hispanic Health and Nutrition Examination Survey No. 30 [R] . Wright, J. W., Bialostosky, K., Gunter, E. W., 1998

机译：血液叶酸和维生素B12：美国，1998-94。系列11：来自211全国健康检查调查，国家健康和营养检查211调查和西班牙裔健康和营养调查第30号调查的数据

Association between the Portion Sizes of Traditional Japanese Seasonings—Soy Sauce and Miso—and Blood Pressure: Cross-Sectional Study Using National Health and Nutrition Survey, 2012–2016 Data

著录项

引文网络

相似文献

相关主题

期刊订阅